In a significant move to empower local farmers and boost agricultural productivity, the Department of Agriculture (DA) recently hosted a Lowland Vegetable Technology Demonstration in Barangay Amungan, Iba, Zambales. The event, held on January 28, brought together 29 farmers and showcased innovative technologies aimed at enhancing vegetable production in the region. This initiative is a collaborative effort between the National Urban and Peri-Urban Agriculture Program and several private sector partners, including Apo Biofertilizer, Enviro Scope Synergy Incorporated, and East-West Seed Company.
The demonstration was conducted on a 3,600 square meter farm, where a diverse array of lowland vegetables were cultivated. The selected crops included eggplant, tomato, bird’s eye chili, finger chili, squash, string beans, bitter gourd, okra, sponge gourd, and bottle gourd. Each partner company took responsibility for a 1,200 square meter plot, allowing for a comprehensive comparison of different cultivation techniques and technologies.
The project’s scope extended beyond mere demonstration. From September to December 2024, the participating farmers underwent extensive training in various aspects of vegetable production. This included hands-on experience in cultivation techniques, marketing strategies, record-keeping, and financial literacy. These skills are crucial for farmers to manage their operations more effectively and sustainably. The training culminated in the awarding of certificates to the farmers, recognizing their commitment to modern farming practices.
The implications of this project are far-reaching. By equipping farmers with advanced technologies and essential business skills, the DA aims to significantly increase both the yield and income of farmers in Zambales. This initiative not only supports local food security but also promotes economic growth in the region. The collaboration between the government and private sector entities underscores a holistic approach to agricultural development, leveraging both public resources and private expertise to drive progress.
The success of this demonstration serves as a model for future agricultural projects, highlighting the potential benefits of public-private partnerships in the agritech sector. As the demand for fresh, locally-grown produce continues to rise, initiatives like this are vital in ensuring a sustainable and prosperous future for farmers and the broader agricultural community.