In a significant step towards modernising agriculture and engaging youth in farming, the gewogs of Chhudzom and Jigmecholing in Sarpang have been designated as production zones for the upcoming Gelephu Mindfulness City (GMC). This initiative, backed by emerging technologies, aims to make agriculture more appealing and accessible to young people, fostering sustainable farming practices and economic growth.
The Japan International Cooperation Agency (JICA) Bhutan, in collaboration with the Japan Alumni Association of Bhutan (JAAB) and the Sarpang’s agriculture sector, organised a day-long training session at the Chhudzom Gewog Centre on February 1. The training focused on controlled environment agriculture, with at least 27 young farmers participating. The session introduced participants to SMART agricultural technologies such as hydroponics and greenhouse farming, providing hands-on training on setting up and maintaining these systems. These technologies are crucial for optimising productivity in the face of changing climatic conditions and for producing high-value crops with quick returns.
The dzongkhag agriculture officer, Kinley Namgay, highlighted the potential of educated youth in embracing modern farming practices. With Chhudzom having the highest school dropout rate in the dzongkhag, this initiative presents an opportunity to engage young people in sustainable agriculture. Namgay also noted that the upcoming GMC project would provide farmers with new and expanded market opportunities, leveraging their existing focus on organic farming, which is certified by the National Organic Programme. An action plan will be developed based on proposals from the interested youths, with funding support to be explored from the government or other projects.
Dr Pema Gyalpo, the general secretary of JAAB, emphasised the importance of acquiring skills in greenhouse and hydroponics technologies to adapt to the urbanisation of the GMC. The goal is to inspire and equip individuals to become agro-entrepreneurs, supplying high-tech food for the GMC. The training also aimed to raise awareness of climate change impacts on agriculture and provide technical knowledge for adopting hydroponics and greenhouse farming.
Young farmers like Man Bahadur Ghaley, Dorji Wangmo Tamang, and Thinley Dorji Tamang shared their experiences and aspirations. Ghaley, who ventured into farming after completing his 12th grade, highlighted the challenges of adopting innovative farming practices due to a lack of training and financial resources. He expressed optimism that modernised farming could address labour shortages and promote sustainability. Tamang and Wangmo also emphasised the need for commercial farming and innovation to succeed in the face of new opportunities brought by the GMC.
Chhudzom Gup Bishnu Prasad Rai noted that the GMC project would boost the population, enhancing marketing opportunities. He acknowledged the need to improve skills and push further, given the high dropout rate in the gewog. The training session was a crucial step in preparing local farmers for the future of agriculture, equipping them with the tools and knowledge necessary to thrive in a modern, technology-driven farming landscape.
