In the heart of Nepal’s Terai region, where the eastern plains stretch out under the watchful gaze of the Himalayas, a critical battle is being waged—not against invading armies, but against the silent, insidious force of climate change. The stakes? The very lifeblood of Nepal’s economy: rice production. A recent study, published in the Malaysian Journal of Sustainable Agriculture, has shed new light on the complex interplay between climate variables and rice yields, offering hope and a roadmap for farmers navigating these uncertain times.
The study, led by Manoj Kumar Joshi of the Nepal Agricultural Research Council and the Institute of Engineering, Purwanchal Campus, employed the Decision Support System for Agro Technology Transfer (DSSAT) to simulate rice growth and development. The model, known as the Cropping System Model (CSM)-CERES Rice, was used to assess rice production in the Tarahara region, using data collected from 2013 to 2018. The findings, while sobering, provide a clear path forward for farmers seeking to optimize their yields in the face of climate stress.
“Our study revealed that increased atmospheric temperature, fluctuations in solar radiation, and changes in CO2 concentration and rainfall all negatively affected rice yield,” Joshi explained. “However, by understanding these impacts and implementing best management practices, we can mitigate these losses and even improve yields.”
The study found that maximum temperatures increased rice yield proportionally, while decreased minimum temperatures led to significant yield loss. Changes in solar radiation intensity also negatively affected yields. The model indicated a linear increase in rice yield up to 600vpm of CO2 concentration, beyond which the yield plateaued. Precipitation changes exhibited decreasing trends in yield, and the combined effect exacerbated the negative impact.
But the story doesn’t end with the challenges posed by climate change. The study also assessed best management practices (BMPs) for rice production in the study region. The optimal conditions identified included planting ten days earlier, an NPK ratio of 120:40:50, and a plant density of 130 at transplanting. By applying all best management practices, the study found a 23.49% increase in yield.
The commercial implications of this research are substantial. Rice is a staple crop in Nepal, and the agricultural sector is crucial for employment generation and GDP. By adopting these best management practices, farmers can not only mitigate the impacts of climate change but also improve their yields and, consequently, their incomes.
The study’s findings also have broader implications for the agriculture sector. As climate change continues to impact agricultural production worldwide, the need for sophisticated modeling tools like DSSAT becomes increasingly apparent. These tools can help farmers and agricultural researchers understand the complex interplay between climate variables and crop yields, enabling them to make informed decisions about crop management and variety selection.
Moreover, the study highlights the importance of investing in agricultural research and extension services. By providing farmers with access to the latest research and best management practices, we can help them adapt to the challenges posed by climate change and improve their livelihoods.
As we look to the future, the study’s findings offer a glimmer of hope. By understanding the impacts of climate change on rice production and implementing best management practices, we can mitigate the negative impacts and even improve yields. In the words of Manoj Kumar Joshi, “This study is a testament to the power of science and technology in addressing the challenges posed by climate change. By working together, we can build a more resilient and sustainable agricultural sector for the future.”
The research, published in the Malaysian Journal of Sustainable Agriculture, was led by Manoj Kumar Joshi of the Nepal Agricultural Research Council, Directorate of Agricultural Research, Koshi Province, Tarahara, Nepal, and the Institute of Engineering, Purwanchal Campus, Dharan, Nepal. The study’s findings offer valuable insights for farmers, agricultural researchers, and policymakers seeking to optimize rice production in the face of climate change.

