In the heart of Qatar, a groundbreaking study is unraveling the microscopic world of greenhouse pests, with implications that could revolutionize agricultural practices and food security worldwide. Dr. Abeer Qush, a researcher at Qatar University’s D
Qatar’s Pest Study May Revolutionize Greenhouse Farming Read More »
In the heart of Turkey, a groundbreaking experiment is reshaping the future of sustainable agriculture and renewable energy. Researchers have successfully integrated bifacial photovoltaic (PV) systems into greenhouse structures, creating a harmonious
Turkey’s Agrivoltaic Greenhouses Merge Food and Clean Energy Read More »
In the heart of Morocco, researchers are revolutionizing the way we think about water management in agriculture. Abdennabi Morchid, from the Department of Physics at Sidi Mohamed Ben Abdellah University, has developed an innovative irrigation system
Morocco’s Smart Irrigation: IoT Revolutionizes Water Use Read More »
In the sprawling fields of Hubei, China, a revolution is brewing, not in the soil, but in the digital realm. Jiayi Xiong, a researcher at the College of Informatics, Huazhong Agricultural University, is at the forefront of this transformation. Xiong
China’s SheepDoctor: AI Revolutionizes Livestock Disease Diagnosis Read More »
In the heartland of America, where the winds of political change often sweep through like a prairie storm, farmers and food systems are bracing for impact. The latest tempest? A dramatic shift in U.S. Department of Agriculture (USDA) policies that ha
USDA Policy Shifts Spark Uncertainty in Sustainable Farming Read More »
In the heart of Madagascar, a quiet revolution is taking place. As the rainy season fades, the town of Mahitsy, just northwest of the capital Antananarivo, is a sea of lush green rice paddies. Here, Chinese agricultural expert Hu Yuefang walks alongs
China-Africa Agri-Tech Revolution: Boosting Harvests, Transforming Lives Read More »
In the heart of Western Kenya, a silent revolution is brewing, one that could redefine the future of agriculture and energy. Smallholder farmers, the backbone of Kenya’s economy, are grappling with declining soil fertility, a challenge that has long
Kenyan Farmers’ Biochar Breakthrough: Soil Savior or Socio-Economic Snag? Read More »
In the heart of the global food security challenge lies a burgeoning solution: biostimulants. These aren’t your typical fertilizers or pesticides. Instead, they’re a suite of biologically derived compounds that are revolutionizing how we think about
Biostimulants: The Natural Boost for Future Farming Read More »
In the heart of rural communities, a quiet revolution is taking place, one that could reshape the future of agriculture and energy. At the forefront of this transformation is Irfina Widya Stiqomah, whose groundbreaking research is empowering female f
Goat Farming Revolution: Women Lead Sustainable Shift Read More »
In the heart of Indonesia’s Jeneponto District, a silent revolution is brewing, one that could reshape the agricultural landscape and have significant commercial impacts beyond the farm gates. At the center of this transformation is a study led by Ra
Indonesian Study Maps Maize’s Path to Bioenergy Boom Read More »
