In the rolling hills of Northern Malawi, a quiet agricultural revolution is taking root, one that could reshape the future of food security in sub-Saharan Africa. A recent study published in the journal *Frontiers in Nutrition* (which translates to *
Malawi’s Conservation Agriculture Revolution Boosts Food Security Read More »
In the heart of the Philippines, at the International Rice Research Institute (IRRI), a team of scientists led by Ripon Kumar Roy has made a significant stride in the quest to reduce methane emissions from rice cultivation. Their research, published
IRRI Scientists Root Out Rice Methane Emission Solutions Read More »
In the heart of India, researchers are unlocking the secrets of the rhizosphere, the dynamic environment surrounding plant roots, to revolutionize fruit crop cultivation. A. K. Srivastava, a scientist at the Indian Council of Agricultural Research-Ce
Indian Scientists Revolutionize Fruit Farming with Rhizosphere Power Read More »
In the vast, arid landscapes of Central Asia and China’s Xinjiang region, an invisible threat is silently encroaching upon agricultural productivity and ecosystem stability: soil salinization. This creeping menace has long been a challenge for farmer
Xinjiang Researchers Harness Solar Glow to Combat Soil Salinization Read More »
In the heart of India, where coal mining fuels the nation’s energy demands, a stark environmental transformation is underway. The Korba region, a hub of open-cast mining, has witnessed a dramatic shift in its landscape, with forests and agricultural
India’s Coal Heartland Faces Urgent Ecological Restoration Call Read More »
In the heart of China’s Yunnan province, researchers have uncovered a genetic gem that could revolutionize potato farming, particularly in cold-prone regions. The discovery, led by Huihui Bao of the Yunnan Key Laboratory of Potato Biology at Yunnan N
Yunnan Researchers Uncover Gene to Boost Potato Cold Resistance Read More »
In a groundbreaking development for the agricultural and nutraceutical industries, researchers have successfully assembled the first complete, gap-free genome of *Juglans sigillata*, a highly valued nut crop known for its rich nutritional profile. Th
Complete White Walnut Genome Unlocks Nutritional Powerhouse’s Secrets Read More »
In the heart of Jerusalem, a groundbreaking study is reshaping our understanding of plant pathology and agriculture. Dagan Sade, a researcher at The Wildlife CryoBank and the Koret School of Veterinary Medicine at the Hebrew University of Jerusalem,
Revived 1940s Fungi Unlock Secrets of Modern Agriculture Read More »
In the heart of the Himalayas, a humble plant is revealing secrets that could reshape industries and economies. Allium stracheyi Baker, a wild relative of onions and garlic native to Uttarakhand, is at the center of a groundbreaking study that explor
Himalayan Onion Relative Unlocks Industry Secrets Through Circadian Rhythms Read More »
In the quest for sustainable and nutritious food sources, scientists are turning to an unlikely hero: microalgae. A recent study published in the *Journal of Agriculture and Food Research* (translated from Thai as *Journal of Agriculture and Food Res
Microalgae: Tiny Powerhouses Revolutionizing Sustainable Nutrition Read More »
