Author name: John Hutton

In the sun-drenched fields of Florida, a green revolution is underway, and it’s not just about oranges and tomatoes anymore. Industrial hemp, once a niche crop, is now capturing the attention of farmers and agribusinesses alike, thanks to its diverse

In the heart of the Qinghai-Tibet Plateau (QTP), a region often referred to as the “Roof of the World,” a groundbreaking dataset is set to revolutionize cropland monitoring and agricultural adaptation. Led by Xingsheng Xia from the Key Laboratory of

In the heart of Bangladesh, the city of Barishal is grappling with a silent yet potent challenge: the relentless rise in land surface temperatures, a consequence of rapid urbanization. A recent study published in *Scientific Reports* (translated from

In the heart of China’s Yangtze River Economic Belt, a silent revolution is taking root, one that promises to reshape the future of agriculture and, by extension, the energy sector. A recent study, led by Shuang Han from the School of Economics at Ha

In the quest for sustainable agriculture and waste reduction, a team of researchers from the Nuclear Energy & Radiological Assessment (NERA) University Research Group at Universiti Kebangsaan Malaysia (UKM) has made a significant stride. Led by Eli S

In the arid landscapes where agriculture battles the relentless grip of salinity, a beacon of hope emerges from an unlikely source: seaweed. Researchers have discovered that nanoparticles derived from Sargassum tenerrimum, a common brown algae, can s

In the quest for sustainable agriculture, scientists are turning to the microscopic allies in the soil—plant growth-promoting rhizobacteria (PGPR). A recent study published in the journal *Scientific Reports* (translated from Korean as “Scientific Re

In the arid landscapes of Egypt, where salinity poses a constant challenge to agriculture, a team of researchers has uncovered a promising solution hidden within the very environment that seems inhospitable. Led by Ahmed Ahmed Abdelmonaem Mousa from