Author name: John Hutton

In the heart of India’s agricultural landscape, a quiet revolution is taking root, one that promises to reshape the way rice is cultivated. Meena Rajendran, a researcher from the Department of Farm Machinery and Power Engineering at the Agricultural

In the quest for sustainable agriculture, researchers have turned to an unlikely ally: agri-food waste and a type of fungus known as white rot. A recent study published in the journal *Plant Stress* (translated from Italian as “Plant Stress”) present

In the relentless pursuit of sustainable agriculture, researchers have turned to cutting-edge technology to tackle an age-old adversary: the potato cyst nematode (PCN), specifically Globodera pallida. This minuscule pest has long been a bane to potat

In the heart of Kenya’s agricultural landscape, a quiet revolution is taking root, one that promises to reshape the way farmers interact with pesticides and, in turn, transform the agricultural sector’s environmental and health footprint. The Ukulima

In the face of escalating climate change and its attendant droughts, farmers are grappling with a dual challenge: soil potassium (K) deficiency and water scarcity. A recent review published in *Frontiers in Plant Physiology* (which translates to *Fro

In the heart of southeastern China, a simple farming practice is making waves in the world of sustainable agriculture. Paddy-upland rotation, a technique where rice paddies are rotated with upland crops like loofah, is proving to be a game-changer fo

In the face of a growing global population and the pressing challenges of climate change, the agricultural sector is under immense pressure to increase productivity while maintaining sustainability. A recent study published in the journal *Frontiers