Author name: John Hutton

In the vast, intricate world beneath our feet, soil organic carbon (SOC) plays a pivotal role in maintaining soil health and mitigating climate change. A recent study, led by Huiying Wen from the State Key Laboratory of Soil and Sustainable Agricultu

In the quest to understand and enhance soil carbon stocks, a groundbreaking study led by Tianyu Ding from the State Key Laboratory of Soil and Sustainable Agriculture at the Institute of Soil Science, Chinese Academy of Sciences, has shed new light o

In the quest to understand and mitigate soil contamination, a groundbreaking study led by Naichi Zhang from the State Key Laboratory of Soil & Sustainable Agriculture at the Institute of Soil Science, Chinese Academy of Sciences, has developed a nove

In the heart of China, researchers have developed a groundbreaking method to trace the geographical origins of Euryales Semen, a valuable aquatic food known as fox nut or gorgon fruit in English, prized for its nutritional benefits and high market va

In a groundbreaking study published in the journal *npj Science of Food* (translated from Spanish as “npj Food Science”), researchers have uncovered a novel way to enhance the nutritional value of blackberries using beneficial bacteria. The study, le

In the quest for sustainable livestock production, scientists are turning to an unlikely ally: willow trees. A groundbreaking study led by Joshua P. Thompson from the Institute for Global Food Security at Queen’s University Belfast has unveiled the p