In the stark, windswept landscapes of the Qinghai-Xizang Plateau, a humble plant is revealing secrets that could revolutionize our approach to desertification and eco-agriculture. Sandrice, known scientifically as Agriophyllum squarrosum, is not just
Desert Plant’s Secrets May Unlock Eco-Agriculture’s Future Read More »
In the heart of China, researchers are quietly revolutionizing agriculture with tiny, powerful tools: nanomaterials. At the forefront of this innovation is Yali Zhang, a scientist from Northwest A&F University, who is exploring how these minuscule pa
China’s Nanotech Revolution: Tiny Tools for Giant Harvests Read More »
In the lush orchards of Ledong, Hainan, workers adorned in traditional Li ethnic attire are meticulously harvesting lychees, marking the beginning of the season for this prized fruit. This year, the lychees are particularly abundant, with buyers from
Lychee Boom: Hainan’s Tech-Driven Harvest Sweeps Global Markets Read More »
In the heart of Georgia, researchers are unraveling a hidden drama playing out beneath our feet, one that could reshape how we think about soil management and crop yield. Juan C. Díaz-Pérez, a horticulturist from the University of Georgia, has been d
Georgia Study: Plastic Mulch’s Hidden Impact on Eggplant Yields Read More »
In the heart of Beijing, researchers are illuminating a new path for the future of agriculture and energy. Hassan Essam Ali, a scientist at the Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Scien
Beijing Scientists Illuminate Path to Boost Medicinal Thyme Read More »
In the heart of China’s Shandong Province, a revolution is brewing in the orchards, one that promises to reshape the future of sustainable agriculture and potentially impact the energy sector. Researchers from the Fruit Research Institute of the Chin
China’s Orchard Revolution: Precision Fertilization Boosts Sustainability Read More »
In the heart of Beijing, researchers are turning tomato plant residues into a goldmine for sustainable agriculture. Aokun Shi, a scientist at the State Key Laboratory of Vegetable Biobreeding, Institute of Vegetables and Flowers, Chinese Academy of A
Beijing Scientists Turn Tomato Waste into Soil Goldmine Read More »
In the heart of India, an independent researcher is challenging the status quo of agricultural practices, offering a beacon of hope for farmers battling the scourge of soil salinity. Anmol Gupta, based in Lucknow, Uttar Pradesh, is delving into the w
Indian Innovator’s Salt-Tolerant Bacteria Promise Green Farming Revolution Read More »
In the heart of China, researchers are reimagining the future of sustainable agriculture, and their findings could revolutionize how we think about soil management in plastic greenhouses. Jinlong Dong, a scientist at the State Key Laboratory of Soil
China’s Greenhouse Soil Breakthrough Boosts Global Yields Read More »
In the sprawling orchards of China, a silent battle rages between the humble kiwifruit and a formidable foe: Botrytis cinerea, a fungus that can decimate crops and spoil harvests. But a recent breakthrough by Jiaqi Yang, a researcher at the Chongqing
China’s Kiwi Breakthrough: Battling Gray Mold’s Orchard Threat Read More »
