Author name: John Hutton

In the heart of Indonesia, researchers are unlocking the secrets to boosting the productivity of a medicinal powerhouse, Andrographis paniculata, commonly known as sambiloto. A recent study led by Gusmaini Gusmaini from the Research Center for Estate

In the heart of India’s rural landscapes, where buffalo farming is a way of life, a groundbreaking study is reshaping our understanding of how smallholder farmers adopt scientific husbandry practices. Led by Sabu Aiswarya, this research, published in

In the heart of Romania’s Southeast Region, where fertile lands have long been the backbone of the local economy, a new study is shedding light on the path to sustainable agricultural development. The region, comprising the counties of Constanța, Tul

Global pandemics have long been known to disrupt various sectors, but their impact on food prices has remained somewhat enigmatic until now. A recent study published in *Agricultural Economics (AGRICECON)*, led by Meng Qin from the School of Marxism

In a world grappling with the urgent need to curb greenhouse gas emissions, a new study sheds light on the complex interplay between environmental innovation and agricultural emissions, with significant implications for the energy sector. The researc

In the heart of Europe’s ambitious journey towards climate neutrality, a new study has shed light on the economic powerhouse that is organic farming, revealing its potential to reshape the continent’s energy and agricultural landscapes. Monica Laura

In the heart of Romania, a quiet revolution is taking root, one that promises to reshape the agricultural landscape and offer valuable lessons for the broader energy sector. A recent study published in the *Journal of Agriculture and Rural Developmen

In the heart of California’s agricultural powerhouse, Kern County, a fascinating study has emerged, challenging our understanding of how extreme weather fluctuations impact farming practices and pest control. The research, led by Ashley E. Larsen fro

In the heart of Romania, a groundbreaking study is challenging conventional wisdom about maize cultivation and offering promising insights for sustainable agriculture. Led by Ana-Maria Valean from the Agriculture Research and Development Station Turd