Author name: John Hutton

In the heart of Assam, Dipayan Das, a microbiologist at the Royal School of Bio-Sciences, The Assam Royal Global University, is unraveling the microscopic world beneath our feet, revealing how tiny organisms could revolutionize agriculture and, by ex

In the vast, interconnected web of global weather patterns, a new study has shed light on the behavior of Mesoscale Convective Systems (MCSs), the powerful weather engines that drive much of the world’s precipitation. Led by Aoqi Zhang from the Key L

In the heart of the Arabian Peninsula, Saudi Arabia faces an urgent challenge: water scarcity. As the kingdom grapples with its arid climate and limited freshwater resources, innovative solutions are emerging to secure its water future. A recent stud

In the heart of West Bengal’s Rarh region, farmers are battling an invisible enemy: agricultural distress. This silent crisis, driven by climate volatility and land degradation, threatens not only livelihoods but also the region’s food security. Howe

In the face of escalating global food demands, conventional fertilizers have long been the go-to solution for boosting crop yields. However, their excessive use has led to severe environmental repercussions, including soil degradation, water pollutio

In the heart of sustainable agriculture, a tiny fungus is making a big impact. Leucocalocybe mongolica, a species of fungus, has shown remarkable potential in enhancing rice growth without the need for chemical fertilizers. This discovery, published

In the heart of China, researchers have uncovered a significant challenge that could reshape our understanding of how rising carbon dioxide levels affect rice cultivation. A study led by Dongming Wang from the State Key Laboratory of Soil and Sustain