In the heart of India, a fascinating study is unraveling the complexities of consumer behavior towards organic food, with implications that ripple far beyond the dinner table. Suraj Kumar, a researcher at the Bio-Research Laboratory in the Rajendra M
Indian Study Deciphers Organic Food Consumer Behavior for Market Growth Read More »
In the quest to boost dairy cow fertility and, by extension, agricultural productivity, researchers have uncovered a promising new avenue: microRNAs (miRNAs) tucked within tiny vesicles in cow’s blood plasma. This discovery, published in the *Journal
MicroRNAs in Cow Plasma May Hold Key to Boosting Dairy Fertility Read More »
The daily rhythm of farm work is changing. At the University of Wisconsin-Madison Extension, specialists are watching as technology and automation redefine how farms operate—not as a distant promise, but as a present reality. A little over a century
In the heart of Puebla, Mexico, a team of researchers led by Jair J. Pineda-Pineda from the Ecology and Survival of Microorganisms Research Group (ESMRG) at Benemérita Universidad Autónoma de Puebla (BUAP) has made a significant stride in the field o
In the heart of Galicia, Spain, at the University of Santiago de Compostela, a team of researchers led by Angel J. Matilla is unearthing a hidden world that could revolutionize agriculture and, by extension, the energy sector. Their focus? The bacter
Galicia Researchers Unveil Seed Microbiota’s Agricultural Revolution Read More »
In the heart of Wisconsin, a team of researchers led by Yijia Xu from the Department of Biological Systems Engineering at the University of Wisconsin-Madison has developed a groundbreaking approach to soil moisture monitoring that could revolutionize
Wisconsin Team’s Deep Learning Model Revolutionizes Soil Moisture Tracking Read More »
In the sun-scorched fields of Uzbekistan’s Kashkadarya region, a delicate dance between water, energy, and food production is playing out, and the stakes couldn’t be higher. This is the stage for a groundbreaking study led by Asliddin Bobocholov, whi
Uzbekistan’s Lift-Irrigated Future: Balancing Water, Energy, and Food Read More »
In the ever-evolving landscape of agricultural technology, a groundbreaking development has emerged that promises to revolutionize farmland segmentation. Researchers, led by Dr. Chao Tao from the School of Geosciences and Info-Physics at Central Sout
China’s FarmSeg-VL Dataset Revolutionizes Precision Farmland Segmentation Read More »
In a groundbreaking study published in the journal *Global Change Biology Bioenergy*, researchers have uncovered significant variations in the cell wall composition and saccharification potential of novel Miscanthus hybrids, paving the way for more e
Miscanthus Hybrids Revolutionize Biofuel Production with Enhanced Efficiency Read More »
In the quest for sustainable agricultural and forestry practices, biochar—a carbon-rich product of organic matter pyrolysis—has emerged as a promising solution. Yet, despite its potential to enhance soil health, boost crop yields, and mitigate climat
Overcoming Social Barriers to Biochar Adoption in Agriculture Read More »
