Author name: John Hutton

In a world where consumer preferences are increasingly leaning towards organic products, a recent study sheds light on a critical yet often overlooked aspect: consumer trust in organic animal farming. Conducted by Elisa Bayer from the University of G

Recent research out of Henan Province, a key agricultural hub in China, has shed light on the intricate relationship between land use intensity and carbon emissions over the past two decades. Conducted by Meng Qingxiang from the College of Resources

Soil erosion is a silent menace that can wreak havoc on agricultural productivity, especially in regions like Binxian County, Heilongjiang Province. Recent research led by Wang Ting from the Institute of Agricultural Remote Sensing and Information ha

In a recent study published in ‘Shuitu baochi tongbao’, which translates to ‘Water and Soil Conservation Bulletin’, researchers have taken a deep dive into the shifting landscape of arable land in the Tumen River basin. This region, known for its agr

In a country where rice is king, the call for crop diversification in Bangladesh is echoing louder than ever. A recent study published in the Journal of Agriculture and Food Research dives deep into the nation’s agricultural policies and practices ov

In a world grappling with the challenges of climate change and dwindling water resources, the quest for resilient crops is more critical than ever. Recent research from a team at the University of Sfax, spearheaded by Olfa Elloumi, shines a light on

In a recent study published in ‘Shuitu baochi tongbao’—which translates to ‘Water Conservation Bulletin’—researchers have taken a deep dive into the agricultural carbon emissions of Xuzhou City, located in Jiangsu Province, China. This research, spea

In a groundbreaking leap for the agriculture sector, researchers have harnessed the power of generative artificial intelligence to streamline the process of apple detection in orchards. This innovative study, led by Ranjan Sapkota from the Center for