In a significant stride towards bolstering agricultural planning and achieving foodgrain self-sufficiency, the Tripura Agriculture Department has inked a Memorandum of Understanding (MoU) with the National Bureau of Soil Survey (NBSS), Nagpur. Agricu
Tripura Boosts Agriculture with Soil Mapping MoU for Foodgrain Self-Sufficiency Read More »
The Manitoba government has announced a second round of funding for the Cereals Canada-led Global Agriculture Technology Exchange (GATE) project, a move that is set to revitalize Winnipeg’s downtown core and provide significant support to farmers, re
Manitoba Boosts GATE Project to Revitalize Agriculture and Downtown Read More »
In the vast and challenging landscapes of northern Canada, communities are grappling with food insecurity, a problem intensified by climate change, soaring food costs, and limited access to traditional and nutritious foods. Amid these struggles, a be
Northern Canada’s Community Gardens Tackle Food Insecurity Read More »
A new study published in the Proceedings of the National Academy of Sciences has shed light on the significant role that warming is playing in fueling larger and more frequent wildfires in the U.S. West. The research, led by Loretta Mickley of Harvar
Warming Fuels Larger Wildfires, Threatening U.S. West Agriculture Read More »
The government of Balochistan has taken a significant step towards modernizing its agricultural sector by announcing plans to implement hydroponic farming methods. This decision was made during a recent meeting of the Parliamentary Committee on the P
Balochistan to Modernize Agriculture with Hydroponic Farming Read More »
In a world grappling with water scarcity and climatic uncertainty, the quest for sustainable agriculture has taken a significant leap forward. A recent study published in *Frontiers in Sustainable Food Systems* offers a fresh perspective on farmland
Farmer-Centered Water Use Strategies Revolutionize Sustainable Agriculture Read More »
In the heart of India, researchers have uncovered a promising approach to boost the growth, yield, and quality of ber (Zizyphus mauritiana Lamk.) fruits, particularly the popular ‘Banarasi Karaka’ variety. The study, conducted at the Chandra Shekhar
India’s Ber Fruit Boom: Sustainable Secrets to Bigger, Better Harvests Read More »
In the heart of Africa, where agriculture is the backbone of many economies, a silent battle rages on—one that pits farmers against pests and diseases threatening their crops. A recent systematic review published in the *Journal of Underutilised Crop
African Farmers’ Battle Against Crop Pests Unveiled in Groundbreaking Study Read More »
In the heart of Botswana, a groundbreaking study is unlocking the secrets of a resilient, yet underutilized crop that could hold the key to food security in drought-prone regions. The spider plant, or Cleome gynandra, a nutrient-rich leafy vegetable
Botswana Study Unveils Spider Plant’s Drought-Resilient Future for Agriculture Read More »
In the face of climate change and the pressing need for sustainable agriculture, researchers are turning their attention to underutilized crops that could hold the key to food and nutritional security. Among these, Bambara groundnut (Vigna subterrane
Bambara Groundnut: Climate-Resilient Supercrop for Sustainable Agriculture Read More »
