Author name: John Hutton

In the vast landscapes of Asia, where small ruminants like sheep and goats are a cornerstone of rural livelihoods, a silent predator lurks—one that threatens not just the animals but the economic stability of entire regions. Peste des petits ruminant

In the relentless battle against multidrug-resistant bacteria, a new ally has emerged from the realm of nanotechnology. Antimicrobial nanoparticles (NPs) are stepping into the spotlight, offering a promising frontier in the fight against infections t

In the vast expanse of China’s landscapes, a silent battle is unfolding between agricultural expansion and biodiversity conservation. A recent study published in *Science of Remote Sensing* sheds light on the discrepancies in cropland mapping and the

In the heart of North Africa, Morocco is grappling with an escalating water crisis that threatens its agricultural backbone and food security. A recent study published in *Frontiers in Sustainable Food Systems* sheds light on the severity of the situ

In the heart of China’s Henan province, a groundbreaking study is unraveling the molecular secrets of how a simple antioxidant can help alfalfa plants withstand the toxic onslaught of cadmium, a heavy metal pollutant that’s increasingly threatening g

In the quest to mitigate climate change, carbon farming has emerged as a promising strategy, offering financial incentives for farmers to adopt sustainable practices. However, the success of carbon credit projects (CCPs) hinges on farmers’ trust in t

In a world where diets and specific foods increasingly impact health, a new study published in *Frontiers in Nutrition* sheds light on the potential of fermented foods (FF) to play a pivotal role in personalized nutrition. The research, led by Christ