The U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) is set to embark on its annual Mushroom Inquiry, a crucial survey that will document the 2024-2025 growing season and gather insights into the upcoming year.
USDA’s Mushroom Inquiry: Key Data for Farmers and Investors Read More »
In the heart of China’s agricultural landscape, a revolution is brewing, one that could reshape the future of rice cultivation and offer valuable insights for the energy sector. Zhidong Zhong, a researcher from the School of Agricultural Engineering
Shandong University’s Rice Revolution: Automating Cultivation Read More »
In the heart of China, researchers are tackling a challenge that could revolutionize farming in some of the world’s most rugged terrains. Yiyong Jiang, a professor at Jiangsu University’s School of Automotive and Traffic Engineering, has been leading
China’s Hilly Farming Revolution: Power Chassis for Rugged Terrains Read More »
In the heart of Jiangsu, China, a revolution is brewing in the fields of chili pepper cultivation. Dr. Sheng Tai, a researcher at the College of Agricultural Engineering, Jiangsu University, is at the forefront of this transformation, leveraging inte
Jiangsu Researchers Harness AI for Chili Pepper Harvest Revolution Read More »
In the heart of Shanxi Agricultural University, researchers are revolutionizing pest management with a cutting-edge AI framework that promises to reshape how we monitor and control agricultural pests. Led by Ruijun Jing, a scientist at the School of
Shanxi’s AI Framework Predicts and Defeats Fruit Tree Pests Read More »
In the heart of Seoul, researchers are pushing the boundaries of what’s possible in smart farming, and their latest findings could revolutionize how we grow our food. Jung-Sun Gloria Kim, a leading figure from the Department of Biosystems Engineering
Seoul Researchers Revolutionize Lettuce Farming with AI Read More »
In the heart of China, at Yangzhou University, a team of researchers led by Binfeng Yin is revolutionizing the way we detect pesticide residues in our food. Their groundbreaking work, published in the journal ‘Foods’ (translated from the Latin ‘Cibar
Yangzhou’s Nanozyme Breakthrough: Snapshots for Safe Food Read More »
In the high-stakes world of energy and environmental monitoring, the reliability of data is paramount. Imagine a scenario where a slight, almost imperceptible change in a satellite image could lead to a misclassification of land use, with potentially
Shanghai’s SAR Breakthrough: Trustworthy Land Use Mapping Read More »
In the heart of Bulgaria, researchers are cooking up a storm in the world of sustainable technology. Nikolay Atanasov, an associate professor at the Department of Communication and Computer Engineering at South-West University “Neofit Rilski,” has le
Bulgarian Innovators Harvest Green Energy for IoT Revolution Read More »
In the heart of Beijing, a groundbreaking development is taking root, promising to revolutionize the way we approach agriculture and, surprisingly, the energy sector. Haishen Liu, a researcher at the Information Technology Research Center of the Beij
Beijing’s Digital Twins Revolutionize Smart Farming Read More »
