In the heart of Croatia, a groundbreaking study is reshaping our understanding of peach maturation, with significant implications for the commercial fruit industry. Marko Vuković, a leading expert from the Department of Pomology at the University of
Croatian Study Revolutionizes Peach Maturation Insights Read More »
In the heart of Colombia, a groundbreaking approach to waste management is turning organic waste into a valuable resource, all while proving that cutting-edge technology can thrive in low-tech environments. Jhonathan Mauricio Vargas, a researcher fro
Colombia’s Compost Revolution: Digital Twins Turn Waste into Wealth Read More »
In the heart of Denmark, researchers are pushing the boundaries of agricultural technology, merging nanotechnology with plant science to revolutionize how we feed crops. At the forefront of this innovation is Chengpeng Wu, a physicist from the Techni
Denmark’s Nano-Revolution: X-ray Imaging Unlocks Plant Secrets for Sustainable Farming Read More »
In the heart of Poland, a groundbreaking tool is reshaping the way land consolidation projects are evaluated, promising significant commercial impacts for the energy sector and beyond. Developed by Izabela Basista from the AGH University of Science a
Poland’s GIS Tool Revolutionizes Land Consolidation for Energy Gains Read More »
In a world where the prosperity of rural communities is increasingly tied to global economic and environmental trends, understanding the factors that influence the income of farmers and herdsmen has become more critical than ever. A recent study publ
Global Study Unveils Key Trends in Farmers’ Income and Rural Prosperity Read More »
In the ever-evolving landscape of poultry farming, a groundbreaking study led by A. V. Konopelko from the Bila Tserkva National Agrarian University is making waves. The research, published in the *Scientific Bulletin of the S. Z. Gzhytskyi Lviv Natio
Ukraine’s Poultry Breakthrough: Actigen Boosts Turkey Meat Safety Read More »
BlueTree Technologies, a food tech company focused on sugar reduction in natural beverages, has received a significant regulatory endorsement from Rödl & Partner, an international advisory firm. The firm’s comprehensive assessment concluded that beve
BlueTree’s Sugar-Reduced Beverages Gain EU Market Access Read More »
In the heart of Iran’s Mian-Ab Plain, a silent invader is seeping into the soil, threatening both agricultural productivity and human health. Microplastics, tiny fragments of plastic less than five millimeters in size, have been found in alarming con
Iran’s Soil Under Siege: Microplastics Threaten Farms and Health Read More »
In the heart of Brussels, Jorge Freddy Milian Gómez, a researcher at the Centre for Economic Law and Governance within the Faculty of Law and Criminology at Vrije Universiteit Brussel, is delving into the complex interplay between digital agriculture
Brussels Researcher Unveils Digital Farming’s Ethical Crossroads Read More »
In the heart of Egypt’s western Nile Delta fringes, a groundbreaking study is reshaping how we think about crop suitability in arid regions. Led by Ahmed S Abuzaid, this research, published in the open-access journal ‘PLoS ONE’ (translated from Publi
Egypt’s Dryland Breakthrough: Mapping Crops for Arid Success Read More »
