Farming Methods

In the heart of Pennsylvania, a quiet revolution is taking place, one that could reshape the way we think about sustainable agriculture and food security. At the forefront of this movement is Michelle Paukett, a researcher from the Department of Plan

In the quest to enhance apple quality assessment and food safety, a team of researchers led by Dr. YU Xinyuan from Nanjing Agricultural University has made significant strides. Their work, published in the journal ‘智慧农业’ (translated as ‘Smart Agricul

In the realm of agricultural technology, a groundbreaking study has emerged that promises to revolutionize the way we assess the quality of orah mandarins. Published in the journal *智慧农业* (translated as “Smart Agriculture”), the research, led by Aigu

In the heart of Nanjing, China, a team of researchers from Nanjing Forestry University is revolutionizing the way we assess the quality of agricultural and forestry products. Led by Professor Xie Weijun, the team has been exploring the application of

In the heart of China, a team of researchers has pioneered a groundbreaking method for rapid, non-destructive moisture analysis in hawthorn fruits, a development that could revolutionize quality control and sorting in the agricultural and food proces

In the heart of China’s Yunnan province, a team of researchers from the Faculty of Modern Agricultural Engineering at Kunming University of Science and Technology has developed a groundbreaking solution to a longstanding challenge in the asparagus in

In the world of tea production, precision and quality control are paramount, and a groundbreaking study led by Dr. Hu Yan from Zhejiang University is set to revolutionize the way we monitor and grade Fu brick tea during its critical fungal fermentati

In the heart of China, a team of researchers from the College of Information at Xi’an University of Finance and Economics, led by Dr. Wang Yi, has developed a groundbreaking model that could revolutionize the way we monitor and predict maize growth.

In the heart of China, a team of researchers from the School of Automation and Electrical Engineering at the University of Jinan, led by Dr. Liu Jie, has developed a groundbreaking method for early detection of moldy core disease in apples. This inno

In the heart of China, a team of researchers from the School of Physics at Changchun University of Science and Technology, led by Xue Zhicheng, has developed a groundbreaking method for detecting amylose content in fresh corn ears using near-infrared