Farming Methods

In the heart of Shanxi, China, researchers are revolutionizing the way we understand and manage sow behavior, paving the way for smarter, more efficient livestock farming. Kaidong Lei, from the College of Information Science and Engineering at Shanxi

In the heart of Poland, at the Wrocław University of Environmental and Life Sciences, a revolution is brewing in the fields. Katarzyna Pentoś, a leading researcher at the Institute of Agricultural Engineering, is at the forefront of a movement that c

In the vast landscape of Xinjiang, China, a humble yet powerful natural remedy is gaining attention for its potential to combat chronic gastric injuries caused by excessive alcohol consumption. Researchers from the College of Smart Agriculture at Xin

In the heart of Xinjiang, researchers are unlocking the secrets of camel milk, a unique dairy product with a growing global following. At the forefront of this innovation is Qing Niu, a scientist from the College of Smart Agriculture at Xinjiang Univ

In the heart of China, researchers are revolutionizing how we understand and manage our soil, and the implications for agriculture and energy are profound. Shuo Li, a scientist at the Key Laboratory for Geographical Process Analysis & Simulation of H

In the heart of Korea, a silent battle rages in the fields where kimchi cabbage, a staple of the nation’s beloved fermented dish, faces an insidious foe: downy mildew. This fungal disease, caused by Hyaloperonospora brassicae, can devastate crops, le

In the heart of the United Arab Emirates, a groundbreaking study is reshaping our understanding of metal-organic frameworks (MOFs) and their potential to revolutionize the energy sector. Led by Mohamed H. Alzard, a chemist at the UAE University, this

In the rapidly evolving world of agriculture, artificial intelligence (AI) is making significant inroads, promising to revolutionize how farmers receive and implement crop advice. While AI has long been a staple in various industries, its application

In the bustling world of vertical farming and hydroponics, a groundbreaking study has emerged from the Institute of Vegetables and Flowers at the Chinese Academy of Agricultural Sciences (CAAS). Shumaila Khan, the lead author, has uncovered how speci

In the heart of Nigeria, researchers are uncovering innovative solutions to one of agriculture’s most pressing challenges: maintaining crop yields in the face of climate change and seasonal variability. A groundbreaking study led by Taiwo B. Hammed f