Industry News

Ashley Perepelkin, a self-proclaimed city girl, never imagined herself selling fresh beef from cattle she raised on her own Alberta farm with the help of artificial intelligence (AI). But life took an unexpected turn when she met her now-husband Andr

Ashley Perepelkin, a self-proclaimed city girl, never imagined that she would one day be selling fresh beef from cattle she raised on her own farm in Alberta, with the help of artificial intelligence (AI). Born and raised in Red Deer, Alberta, Perepe

Ashley Perepelkin, a self-proclaimed city girl, never imagined that she would one day be selling fresh beef from cattle she raised on her own Alberta farm, with the help of artificial intelligence (AI). Born and raised in Red Deer, Alberta, Perepelki

The Canadian Cattle Association (CCA) has taken a significant step towards ensuring the future success of the beef industry by establishing the youth council. Formerly known as the Young Cattlemen’s Council, this initiative aims to provide young beef

Canada’s draft policy to provide financial incentives to livestock producers to reduce methane from cattle is in line with the beef sector’s target of reducing emissions by a third by 2030. This move comes as the Canadian beef industry has already ma

Antibiotic resistance is a growing concern that poses a threat to effective disease prevention and treatment in both humans and animals. When microbes are exposed to antibiotics, those that are susceptible to the drug are eliminated. However, the one

Antibiotic resistance poses a significant threat to our ability to effectively prevent and treat diseases in both humans and animals. The rise of resistant bacteria has been a growing concern in recent years, as it undermines the effectiveness of ant

Antibiotic resistance poses a significant threat to the prevention and treatment of diseases in both humans and animals. When microbes are exposed to antibiotics, those that are susceptible to the drug are eliminated, while the resistant ones survive

Antibiotic resistance is a growing concern that poses a significant threat to the effective prevention and treatment of diseases in both humans and animals. When microbes are exposed to antibiotics, those that are susceptible to the drug are eliminat