Research

In the heart of Spain’s agricultural landscapes, a silent exchange is happening beneath our feet, one that could reshape how we view riparian zones and their role in climate change. A recent study published in *Geoderma* has shed light on the complex

In the heart of China’s forestry industry, a groundbreaking study has shed new light on the composition of Chinese fir wood, a species critical to the country’s timber production. The research, led by Haizhao Xi from the State Key Laboratory of Tree

In the heart of South China, where seasonal droughts pose a constant challenge to agriculture, a groundbreaking study is set to revolutionize how farmers manage water resources for kiwifruit orchards. Published in *Agricultural Water Management*, the

In the heart of Mozambique, two protected areas are revealing secrets about the miombo woodlands that could reshape how we understand and manage these vital ecosystems. A recent study published in *Forest Ecosystems* delves into the floristic diversi

In the heart of Colombia’s cocoa-growing regions, a silent threat looms over the production of one of the world’s most beloved treats: chocolate. Monilia roreri, a fungal disease, is responsible for devastating cocoa yields, causing losses of up to 4

In the heart of the Peruvian Amazon, a silent battle is unfolding beneath our feet. Soil organic carbon (SOC), a tiny yet mighty component of our planet’s ecosystem, is playing a crucial role in the fight against climate change and the enhancement of

In the ever-evolving landscape of nutrition science, a recent study published in *Frontiers in Nutrition* is stirring up conversations about the potential of fermented foods to address metabolic syndrome and personalize dietary recommendations. The r

In the quest to optimize fish farming practices, a recent study published in *Frontiers in Microbiology* has uncovered a fascinating interplay between dietary leucine, lipid metabolism, and gut microbiota in Nile tilapia (*Oreochromis niloticus*). Th

In the intricate dance of agriculture, where every element plays a crucial role, a new study has shed light on the often-overlooked impact of pesticides on soil microbial communities. Published in *Frontiers in Microbiology*, the research led by Ema

In an era marked by climate volatility and rising cultivation costs, farmers worldwide are grappling with the limitations of conventional farming practices. A recent study published in *Frontiers in Agronomy* offers a compelling case for crop diversi