Research

In the heart of the Amazon, where the mighty Madeira River winds through lush landscapes, a new study is shedding light on the unseen consequences of hydropower development. The Madeira Hydroelectric Complex, once hailed as a beacon of sustainable en

In the heart of Colombia’s Boyacá region, a quiet agricultural revolution is taking root, one olive tree at a time. As climate change reshapes the agricultural landscape, researchers and farmers are turning to agroecological practices to build resili

In the world of tea production, foam can be a significant challenge, affecting both the aesthetic appeal and sensory experience of tea beverages. A recent study published in *Shipin Kexue* (which translates to *Food Science*) has shed light on how si

In the heart of Southeast Asia, where the humid tropics reign, a critical study is unfolding that could reshape the future of paddy cultivation and, by extension, the agricultural landscape. Led by Wan Amiza Amneera Wan Ahmad, a researcher from the F

In the heart of Spain, researchers are unraveling the intricate dance of greenhouse gases within forest systems, shedding light on how these natural ecosystems interact with our changing climate. Julio Javier Diez Casero, a scientist from the Univers

In the heart of Morocco’s Aguelmam Azegza region, a treasure trove of microbial allies for sustainable agriculture has been uncovered. Researchers, led by Rachid Aguennouz from the Laboratory of Agro-Industrial and Medical Biotechnology at the Univer

In the heart of India, where the demand for water is surging due to domestic, agricultural, and urban expansion, a groundbreaking study is offering a lifeline to sustainable water management. Prashant Parasar, a researcher from the Department of Remo

In a significant leap forward for agricultural monitoring, researchers have developed a robust and scalable framework for annual crop type mapping using advanced machine learning and satellite imagery. This innovation, published in the journal *Intel

In the quest for more precise and efficient agricultural monitoring, a recent study published in the *Journal of Sustainable Agriculture and Environment* (translated from Korean as *Journal of Sustainable Agriculture and Environment*) has shed light

In the heart of Italy, researchers at the University of Parma have been delving into the untapped potential of hop leaves, a resource often overshadowed by its more famous counterpart, the hop cone. Leandra Leto, a lead author from the Department of