Research

In the quest for sustainable and cost-effective microalgae production, researchers have turned to an unlikely ally: herbicides. A recent study published in *Scientific Reports* (known in English as “Scientific Reports”) explores how natural isolates

In the heart of Egypt, researchers have developed a groundbreaking, low-cost solution that could revolutionize environmental monitoring in poultry houses, offering significant implications for the energy sector and sustainable agriculture. The study,

In the heart of India, researchers are uncovering a potential game-changer for sustainable agriculture, and it’s not a high-tech gadget or a complex algorithm. Instead, it’s a humble marigold, a flower often associated with festivals and decorations.

In the heart of West Bengal, India, a groundbreaking study is unfolding that could reshape the future of rapeseed-mustard cultivation and, by extension, the energy sector. Dr. Rupa Das, a dedicated researcher from the Department of Seed Science and T

In the rapidly evolving landscape of agriculture and food production, digital technologies are emerging as powerful catalysts for change. A recent study led by Senour Ahmadi from the University of Foggia, published in the journal *Agricultural and Fo

In the heart of South Africa, where the vast savannas and rolling hills paint a picture of resilience, commercial livestock farmers are facing an increasingly formidable foe: agricultural drought. As climate change tightens its grip, understanding ho

In the heart of the Amazon, a silent battle is unfolding between the encroaching threat of wildfires and the resilient secondary forests that play a crucial role in carbon sequestration and biodiversity conservation. New research led by Laura B. Vedo

In the heart of Ethiopia, where agriculture is the lifeblood of the economy and the livelihood of millions, a groundbreaking study is set to revolutionize wheat farming. Taye Teshome Terefe, a researcher from the Department of Digital Image Processin

In the world of precision agriculture, understanding the nuances of crop growth stages is akin to deciphering a complex code that can unlock significant efficiencies in water and energy use. A recent study led by Paula Paredes from the LEAF—Linking L

In the heart of Vietnam’s Tien Giang province, a humble rice variety known as VD20 is gaining attention for its potential to revolutionize the food industry. Researchers, led by Le Thi Kim Loan from the Faculty of Agriculture and Food Technology at T