Research

In the heart of Western Tanzania, a new study is shedding light on how dominant miombo tree species are responding to the whims of climate variability. This research, led by Siwa E. Nkya from the Regional Research School in Forest Sciences at Sokoine

Cassava, a crop that feeds over a billion people globally, is at a crossroads, and recent research sheds light on how mechanization could be the key to unlocking its full potential. The study, led by Guojie Li from the Institute of Agricultural Machi

In a world where precision farming is becoming increasingly crucial, a recent study led by Sheng Jiang from the College of Electronic Engineering at South China Agricultural University is shining a light on the efficiency of luffa seedling grading. T

In the fast-evolving world of agricultural technology, a recent study shines a light on how computer vision can enhance animal welfare and farm efficiency, particularly in pig farming. Researchers from the Key Laboratory of Smart Farming for Agricult

In the heart of Saudi Arabia, where date palms sway under the sun’s warm embrace, a new technological marvel is changing the game for farmers. Traditional harvesting methods, often labor-intensive and fraught with danger, are now facing a challenge f

In a world where water quality can make or break agricultural success, a new method for testing that quality is turning heads. Researchers led by Shenlan Zhang from the Key Laboratory of Advanced Manufacturing and Automation Technology at the Guilin

In a world where sustainable farming practices are becoming increasingly vital, a recent study sheds light on an innovative approach to feed production that could reshape agricultural practices. Researchers led by Tamer Elsakhawy from the Agricultura

In the world of agriculture, where the stakes are high and the challenges relentless, a glimmer of hope has emerged from recent research focusing on an age-old adversary: the pathogen *Phytophthora capsici*. This notorious foe wreaks havoc on beloved

In a world where the demand for food is skyrocketing, modern agriculture faces a daunting task: how to ramp up production without encroaching on more land. A recent study led by Bruno de Souza Marques from the Department of Animal Sciences at the Fed

In a world where agricultural demands are constantly on the rise, the intersection of technology and natural resource management is proving to be a game changer. A recent article published in ‘Remote Sensing’ (translated as “Remote Sensing”) sheds li