Research

In the lush landscapes of Thailand, a green revolution is brewing, one that could redefine the country’s economic trajectory and set a global precedent for sustainable tourism. As the world grapples with the aftermath of the COVID-19 pandemic, resear

In the heart of Bangladesh, researchers are tackling a silent killer of lentil crops, a staple in many diets and a crucial component in crop rotation for sustainable agriculture. Abida Sultana, a plant pathologist from Hajee Mohammad Danesh Science a

In the heart of South Africa, a quiet revolution is brewing in the fields of Bergville, where smallholder farmers are being encouraged to embrace neglected legumes. These humble crops, often overshadowed by more popular counterparts, are proving to b

In the heart of China’s agricultural sector, a digital revolution is underway, driven by an unlikely force: economic policy uncertainty. A groundbreaking study, published in the journal ‘Frontiers in Sustainable Food Systems’ (which translates to ‘Fr

In the heart of Pakistan, where the vast expanses of sugarcane fields stretch out like golden waves, a technological revolution is brewing. Sugarcane, the lifeblood of the country’s agricultural sector and a crucial feedstock for the energy industry,

In the heart of Thailand, a humble pig farm has yielded a groundbreaking discovery that could revolutionize the livestock industry and beyond. Researchers, led by Kittiya Khongkool from the Biotechnology Program at Thaksin University, have isolated a

In the heart of South Africa’s Mpumalanga province, a quiet revolution is unfolding in the rural landscapes of Bushbuckridge. As the world grapples with environmental challenges and urbanization, smallholder agriculture is undergoing significant tran

In the heart of Egypt, researchers are pioneering a new approach to combat a formidable foe of the peach industry: the Bactrocera zonata, a notorious fruit fly. Noura H. Heikal, a dedicated entomologist from Ain Shams University, has led a groundbrea

In the heart of Bulgaria, a groundbreaking method is set to revolutionize how we approach perennial crop cultivation, with far-reaching implications for the energy sector. Imagine a world where the guesswork is removed from selecting sites for orchar

In the arid landscapes of the West Bank, where water is as precious as gold, farmers are turning to an unconventional yet promising source to quench their crops’ thirst: treated wastewater. This isn’t a tale of desperation but of innovation and neces