Research

In the sprawling fields of China, ancient farmers cultivated more than just crops; they nurtured a deep understanding of the natural world, one that modern science is only now beginning to fully appreciate. This ancient wisdom, long preserved in clas

In the heart of South Korea, a silent battle rages beneath the soil, threatening the nation’s soybean crops. The culprit? Phytophthora sojae, a stealthy pathogen causing Phytophthora root and stem rot (PRSR), a disease that can devastate soybean yiel

In the heart of Germany, Albrecht Menzel, a researcher at Martin Luther University Halle-Wittenberg, is challenging conventional wisdom about energy efficiency in agriculture. His latest study, published in Frontiers in Sustainable Food Systems, delv

In the heart of China’s agricultural landscape, a quiet revolution is brewing, one that could reshape not just farms, but the energy sector’s approach to sustainability. At the forefront of this shift is Xiaofeng Lin, whose recent study, published in

In the heart of Italy, a revolution is sprouting, and it’s not in the vineyards or olive groves, but in vertical farms. These high-tech, soil-less systems are challenging traditional agriculture, and new research is shedding light on their economic v

In the heart of California, at the Carnegie Institution for Science in Stanford, Lorenzo Rosa, a researcher at Biosphere Sciences and Engineering, has been delving into a critical yet often overlooked aspect of climate change: the impact of global wa

In the bustling waters off Senegal, a tiny hero of the sea is making waves in the world of fisheries management. The Atlantic bonito, a small tuna species, is not just a vital part of the marine ecosystem but also a cornerstone of food security and l

In the heart of Sweden, Gabriela Budemberg, a researcher at the Swedish School of Mines, is on a mission to revolutionize the mining industry. Her latest work, published in the International Journal of Mining Science and Technology, delves into the w

In the heart of Ohio, a researcher is stirring up a new recipe for engaging the next generation in the complex world of food systems. Jera E. Niewoehner-Green, from The Ohio State University, is not just studying how to feed the world, but how to ins

In the heart of Indonesia, a silent revolution is unfolding, one that’s reshaping the very fabric of communities and industries alike. Toll roads, the lifelines of modern transportation, are not just concrete arteries but catalysts for economic growt