In the quest for sustainable agriculture, researchers are increasingly turning to eco-friendly biostimulants to enhance crop production and nutritional value. A recent study published in *Caraka Tani: Journal of Sustainable Agriculture* has shed ligh
Chitosan-Folic Acid Combo Revolutionizes Purslane Farming Read More »
In the rolling fields of Bihor County, Romania, a three-year study has uncovered crucial insights into the dynamics of corn pest populations in organic and conventional farming systems. The research, published in *Caraka Tani: Journal of Sustainable
Romania Study Reveals Organic Corn Pest Challenges, Solutions Read More »
In a surprising twist that turns air pollution into a potential agricultural boon, researchers have discovered that candle soot, typically viewed as an unwanted byproduct, can enhance seed germination and seedling growth in plants from the Solanaceae
Candle Soot Sparks Green Revolution in Solanaceae Seed Growth Read More »
In the heart of Pekalongan, Indonesia, a group of resilient bacteria is offering new hope for farmers battling soil salinity. A recent study published in *Caraka Tani: Journal of Sustainable Agriculture* has isolated and characterized five halotolera
Indonesian Bacteria Breakthrough Revives Saline Soil Farming Read More »
In the quest to boost eggplant yields and improve crop sustainability, a team of researchers from the Department of Agronomy and Horticulture at IPB University in Bogor, Indonesia, has made significant strides using doubled haploid technology. Their
Indonesian Researchers Revolutionize Eggplant Farming with Doubled Haploid Tech Read More »
In the rapidly evolving world of plant-based foods, researchers are continually seeking innovative ways to enhance the nutritional and functional properties of meat substitutes. A recent study published in *Caraka Tani: Journal of Sustainable Agricul
Kepok Banana Flower and Lentils Craft Perfect Plant-Based Meatballs Read More »
In the heart of Northeastern Thailand, a groundbreaking study is reshaping how we understand and manage salt-affected soils, offering a beacon of hope for sustainable agriculture in the region. Researchers have demonstrated that cokriging spatial int
Thailand Study Revolutionizes Salt-Affected Soil Management Read More »
In the heart of Indonesia, a breakthrough in plant tissue culture technology is set to revolutionize the propagation of porang (Amorphophallus muelleri Blume), a valuable crop rich in glucomannan, a polysaccharide with numerous health benefits. Resea
Indonesian Breakthrough: Porang Propagation Revolutionized Read More »
In the heart of Sudan’s Al-Gezira state, a groundbreaking study is reshaping how we understand and predict the green water footprint (GWFP) of cotton, a crop vital to the region’s economy. Published in *Applied Water Science*, the research led by Rog
Machine Learning Predicts Cotton’s Green Water Footprint in Sudan Read More »
In the lush, tropical landscapes of Sri Lanka, a silent crisis is unfolding, one that threatens the backbone of the country’s agricultural sector: cattle farming. As temperatures rise, so does the pressure on this vital industry, and a recent study p
Sri Lanka’s Cattle Crisis: Rising Heat Threatens Milk Industry Read More »
