Research

In the heart of Quebec, Canada, a pioneering project is unfolding that could reshape how we understand and manage one of the most insidious environmental pollutants: mercury. Led by A. Dastoor from the Air Quality Research Division at Environment and

In the high-stakes world of broiler farming, where fluctuations in productivity and finances can make or break a business, one innovative study is shedding new light on how to stabilize the industry. Mohammad Ebrahim Hasan-Nejad, an agricultural econ

In the heart of Xinjiang, China, a groundbreaking study is unfolding that could revolutionize the way we think about sustainable agriculture and, by extension, the energy sector. Yanping Meng, a researcher at the Key Laboratory of Biological Resource

In the heart of China, a groundbreaking study is turning heads in the agritech world, with implications that could reshape the energy sector’s landscape. Philip T. Singbah, a researcher affiliated with the State Key Laboratory of Efficient Arable Lan

In the heart of Sheffield, researchers are cooking up a storm, not in a kitchen, but in a lab. They’re brewing up a sustainable future for the chemical industry, and it’s all thanks to a humble molecule: formic acid. Gabriela A. Cuevas-Castillo, a re

In the heart of China’s vast rural landscapes, a digital revolution is underway, and it’s transforming the way agriculture tackles one of its most pressing challenges: carbon emissions. A groundbreaking study, published in the journal ‘Frontiers in S

In the heart of Brazil, researchers are diving into the waters of sustainable aquaculture, seeking innovative ways to feed the world’s growing appetite for seafood. Maria Cristina de Oliveira, a dedicated researcher from the Universidade de Rio Verde

In the heart of India, a nation teeming with both opportunity and challenge, a groundbreaking study is paving the way for a sustainable future. Irfan Ali, a researcher from the Department of Statistics & Operations Research at Aligarh Muslim Universi

In the heart of sub-Saharan Africa, a silent revolution is brewing, one that could reshape the continent’s food security landscape and send ripples through the global agricultural and energy sectors. A recent study published in the journal ‘Frontiers

In the heart of China’s vast agricultural landscape, a silent revolution is underway, one that could reshape the future of food production and energy consumption. A groundbreaking study led by Fengxia Tang from the School of Geography, Geomatics and