Research

In the bustling agricultural landscape of Guangdong Province, the specter of heavy metal pollution looms large, particularly copper (Cu) contamination stemming from industrial activities. A recent study led by Kai Yang from the School of Architecture

In the arid expanses of Xinjiang, China, farmers face a dual challenge: water scarcity and the creeping threat of soil salinization. Recent research led by Guang Yang from the College of Land Science and Technology at China Agricultural University sh

In the ever-evolving world of agriculture, the quest for efficiency and sustainability is more pressing than ever. A recent study led by Siramet Veerasakulwat from the Department of Agricultural Engineering at King Mongkut’s Institute of Technology L

In the ever-evolving world of agriculture, understanding soil health is paramount, especially when it comes to soil organic carbon (SOC). A recent study led by Harsh Vazirani from the University of Sydney has taken significant strides in this area, u

As the Internet of Things (IoT) continues to weave itself into the fabric of our daily lives, its impact on industries like agriculture is becoming increasingly pronounced. A recent study led by Ibrahim Mutambik from the Department of Information Sci

Biomass fermentation is rapidly emerging as a cost-effective alternative to precision fermentation in the food industry. This innovative approach allows companies to produce a diverse range of ingredients, from mycoprotein to DHA-enriched animal feed

A recent exploration into the world of anthocyanins—those vibrant pigments found in red grapes and wines—has unveiled a treasure trove of insights that could reshape the agricultural landscape, particularly in winemaking and beyond. This research, le

As the climate continues to throw curveballs at agricultural practices, the tobacco industry finds itself grappling with the dual threats of rising temperatures and dwindling water supplies. A recent study led by Ming Liu from the College of Agronomy

In a notable stride towards sustainable agriculture, researchers have unveiled a comprehensive study on greenhouse rose production and rainwater harvesting in Ecuador’s Pisque River basin. Conducted by Charles Cachipuendo and his team from the Enviro

Nigeria’s agricultural landscape is at a crossroads, and a recent study sheds light on the pivotal role of government policies in achieving food security. Conducted by Anthony Ejue Egberi from the Federal University Wukari, this research dives deep i