Research

Dutch egg producer Kipster has announced its commitment to implementing in-ovo sexing technology in the United States, becoming the second firm in the country to adopt this humane alternative to culling male chicks. This move follows in the footsteps

Stockholm, Sweden-based Syre has made a significant leap in the textile recycling industry with the announcement of a $100 million Series A funding round. The majority of this capital will be directed towards advancing textile-to-textile recycling on

Microbial engineering has long promised the ability to produce a wide array of ingredients, but the commercial viability of these processes has often been a stumbling block. Berkeley-based startup Pow.bio believes that a shift from traditional batch

Israeli startup Bountica is poised to revolutionize the food preservation industry with its groundbreaking development of tasteless proteins branded as ‘ProServatives.’ These proteins, which the company claims are highly effective against a wide rang

The biomanufacturing landscape in the United States is at a critical juncture. According to Mark Warner, CEO of Liberation Labs, the country’s existing biomanufacturing capacity, which averages 40 to 50 years old, was originally designed for pharmace

Enhanced rock weathering, a concept rooted in geological science, is making its foray into the agricultural sector, promising to revolutionize how we approach carbon removal. Hans Holtan, a seasoned expert in agricultural biologicals, co-founded Synt

As a student of textiles development at New York’s Fashion Institute of Technology (FIT), Werewool cofounder Chui-Lian Lee knew better than most that color is one of the first things we notice about a garment. In the course of her studies, she also b

This week has been bustling with significant developments in the agritech and foodtech sectors, marked by substantial funding rounds, strategic partnerships, and notable product launches. These advancements signal robust growth and innovation within

In 2021, Merit Functional Foods made headlines with the grand unveiling of a state-of-the-art facility in Winnipeg, Canada, dedicated to producing high-purity pea and canola proteins. The facility, hailed as a breakthrough in the plant-based protein

More Investors Are Backing Regenerative Agriculture

The landscape of agricultural investment is undergoing a significant transformation, with a growing number of investors turning their attention to regenerative agriculture. This trend is highlighte