Author name: Paul Laurent

In the heart of Kyiv, a green oasis stands as a beacon of hope and resilience for Ukraine’s agricultural future. The M.M. Gryshko National Botanical Garden of the National Academy of Sciences of Ukraine (NBG) is not just a haven for plant lovers; it’

In the quest to combat crop diseases and bolster agricultural yields, researchers have turned to nature’s own arsenal of chemical defenses. A recent study published in *Notulae Botanicae Horti Agrobotanici Cluj-Napoca* has revealed promising results

In the heart of agricultural innovation, a recent study has shed light on the genetic diversity of Ziziphus mauritiana, commonly known as Indian jujube, offering promising avenues for breeding and nutritional improvement. Published in *Notulae Botani

In the quest for sustainable agriculture, researchers are increasingly turning to biostimulants to enhance crop productivity and quality. A recent study published in *Notulae Botanicae Horti Agrobotanici Cluj-Napoca* sheds light on the combined effec

In the ever-evolving world of agriculture, the quest for enhancing crop quality and yield continues to drive innovation. A recent study published in *Notulae Botanicae Horti Agrobotanici Cluj-Napoca* sheds light on how foliar-applied humic acid can s

In a significant stride towards sustainable agriculture, researchers have discovered that micronutrient nanoparticles could offer a robust defense against peanut pod rots and aflatoxin contamination, a pressing concern for farmers and food safety wor

In a groundbreaking development that could reshape the future of sustainable agriculture and biomanufacturing, researchers have successfully integrated distinct microbial cultures to create a circular carbon biorefinery. This innovative approach not

In the quest to enhance crop resilience, scientists have long sought to unravel the intricate molecular mechanisms that enable plants to withstand harsh environmental conditions. A recent study published in *Frontiers in Plant Science* sheds light on

In the ever-evolving landscape of plant science, few individuals have left as indelible a mark as Ronald Phillips, a maize geneticist whose career spanned decades and transformed the way we understand and utilize plant genetics. His work, recently hi

In the face of a burgeoning global population projected to surpass 10 billion by 2050, the agricultural sector is under immense pressure to enhance food security, improve nutritional value, and adapt to changing climates. A recent review published in