In the world of agritech, scientists are constantly seeking innovative ways to enhance crop production and quality. A recent study published in *Scientific Reports* (known in English as “Nature Scientific Reports”) has shed light on a promising metho
Tehran Researchers Boost Peppermint Menthol with Phytohormones Read More »
In the heart of China, researchers have uncovered a promising strategy to tackle a global environmental challenge: cadmium (Cd(II)) contamination. A study led by Kang Liu from the National Key Laboratory for Development and Utilization of Forest Food
China’s AMF-Biochar Combo Revolutionizes Cadmium Soil Cleanup Read More »
In the vast, serene expanse of a large plateau lake, a delicate dance of aquatic life unfolds beneath the water’s surface. This intricate ballet, involving aquatic macrophytes—plants that form the backbone of freshwater ecosystems—has been the subjec
Chinese Study Reveals Depth’s Impact on Freshwater Plant Ecosystems Read More »
In the heart of the Bohemian Forest Ecosystem, a groundbreaking study is unlocking new ways to understand and protect stream ecosystems, with potential implications for the energy sector. Researchers, led by Jana Petruželová from the Department of Bo
Bohemian Forest Study Revolutionizes Stream Ecosystem Monitoring with LiDAR Read More »
In the relentless pursuit of effective treatments for Lassa fever, a team of researchers led by Sk. Faisal Ahmed from the Department of Biochemistry and Microbiology at North South University in Dhaka, Bangladesh, has made a significant stride. Their
Bangladesh Researchers Discover Licorice Compounds to Fight Lassa Fever Read More »
In the quest to boost aquaculture production without relying on antibiotic growth promoters, researchers have turned to yeast culture (YC) as a promising alternative. A recent study led by Shengqiang Tao from the College of Animal Science and Technol
Yeast Culture Boosts Carp Growth, Offers Aquaculture Breakthrough Read More »
In the quest for safer and more sustainable food preservation methods, a groundbreaking study led by Ameni Ben Ammar from the Research Laboratory of Environmental Sciences and Sustainable Development at the University of Sfax, Tunisia, has unveiled t
Tunisian Study Unveils Natural Preservative for Safer Minced Beef Read More »
In the heart of Ethiopia, a revolution is taking root, one that promises to transform the way smallholder farmers approach nutrient management. At the forefront of this change is Gizaw Desta, a researcher from the International Crops Research Institu
In the ongoing battle against antimicrobial resistance, a recent study has shed light on the intricate dance between livestock breeds, their gut microbiota, and the alarming proliferation of antibiotic resistance genes (ARGs). Published in the journa
Pig Breeds’ Gut Microbiota Reveals Clues to Antibiotic Resistance Spread Read More »
In the heart of urban landscapes, reservoirs serve as vital water resources, but their influence on microbial communities has remained a mystery—until now. A groundbreaking study led by Xun Wang from the Key Laboratory of Integrated Regulation and Re
