Author name: Paul Laurent

In the ever-evolving saga of the COVID-19 pandemic, the emergence of the Omicron variant has once again shifted the global focus onto the virus’s transmissibility and pathogenicity. A recent study published in the *Journal of Current Biomedical Repor

In the quest to balance environmental sustainability and food security, researchers have made a significant breakthrough in rice cultivation. A study published in *Agricultural Water Management* reveals that optimizing water management in paddy field

In the sun-drenched greenhouses of Almeria, Spain, a delicate balancing act is underway. Farmers are grappling with a paradox: managing soil salinity while minimizing nitrate leaching, both critical for sustainable and productive vegetable growth. A

In the vast, sun-scorched fields where cotton plants stretch towards the sky, a silent battle rages against an invisible foe: drought. This relentless stressor chokes the life from crops, threatening yields and livelihoods. But a glimmer of hope has

In the world of medicinal plants, Salvia miltiorrhiza Bunge, commonly known as red sage, has long been revered for its bioactive compounds, salvianolic acids, and tanshinones, which are highly sought after for their therapeutic properties. Now, a gro

In a groundbreaking study published in *Industrial Crops and Products*, researchers have uncovered a novel approach to enhancing insect resistance in woody plants, offering promising implications for the agriculture sector. The study, led by Peipei Z

In the ever-evolving landscape of agricultural technology, a significant breakthrough has emerged that could revolutionize weed management in rice paddies. Researchers have successfully developed a glyphosate-tolerant genetically modified rice variet

In the quest to enhance aquaculture productivity and sustainability, a recent study published in *Aquaculture Reports* has shed light on the potential benefits of dietary supplementation with the active form of vitamin D₃ (AcD) for giant grouper (*Ep