Author name: Paul Laurent

In the heart of China’s rice bowl, scientists are unlocking the genetic secrets of rice that could revolutionize the way we grow and consume this staple crop. The Rice Research Institute, Guangxi Academy of Agricultural Sciences/Guangxi Key Laborator

In the heart of Seoul, researchers at Seoul National University’s Department of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences are unraveling a complex web of interactions between air pollution and human health. Le

In the heart of Southeast Asia, where rice paddies stretch as far as the eye can see, a silent battle rages. Rice, the staple food for half the world’s population, faces an onslaught of stresses—from drought and salinity to viral and fungal pathogens

In the dense, humid landscapes of South Korea, a silent battle rages against mosquito-borne diseases. The Anopheles Hyrcanus Group, a collection of 25 mosquito species, plays a pivotal role in this ecosystem. These mosquitoes, despite their similar a

In the heart of Punjab, where the agricultural landscape is as diverse as it is challenging, a groundbreaking study has emerged from the Department of Plant Breeding and Genetics at Punjab Agricultural University. Led by Sittal Thapa, this research i

In the ever-evolving landscape of agricultural technology, a groundbreaking study led by Aymane Allay from the Laboratory of Agricultural Production Improvement, Biotechnology, and Environment at Mohammed I University has shed new light on the potent

In the heart of Iran, researchers are revolutionizing agriculture with a groundbreaking study that could reshape how we think about crop production in arid environments. Jafar Nabati, from the Department of Agrotechnology at Ferdowsi University of Ma

In the heart of West Africa, a groundbreaking study led by Idrissou Ahoudou from the Genetics, Biotechnology and Seed Science Unit (GBioS) at the University of Abomey-Calavi in Benin, is revolutionizing how we predict the adoption of biofortified cro

In the vast, green laboratories of the world, scientists are tirelessly working to unlock the secrets of plant genetics, aiming to boost crop yields and enhance desirable traits. Among these researchers is Yang Qiu, a scientist at the National Key La

In the heart of South America, where the world’s most biodiverse forests thrive, a groundbreaking study led by Martin J. P. Sullivan from the Department of Natural Sciences at Manchester Metropolitan University is shedding new light on the intricate