Author name: Paul Laurent

In the heart of China’s farming-pastoral ecotone, a region where agriculture meets grazing lands, a groundbreaking study is revolutionizing how we understand and manage crop cultivation. Led by Zhenwei Hou from the State Key Laboratory of Maize Bio-B

In the heart of Thailand, researchers are harnessing the power of plasma to revolutionize the way we grow and consume our vegetables. Prapasiri Ongrak, a biotechnologist from Thammasat University, has been leading a team that’s exploring how dielectr

In the heart of Africa, where village chickens are a staple for smallholder farmers, a silent battle rages in the guts of these birds. Gastrointestinal parasites, invisible yet insidious, threaten the health and productivity of poultry, impacting the

In the heart of China’s Inner Mongolia, where the vast Gobi Desert stretches out, a unique group of animals has long captivated scientists: Bactrian camels. These hardy creatures have evolved to thrive in some of the world’s harshest environments, an

In the relentless pursuit of alleviating osteoarthritis (OA), a debilitating condition that affects millions of humans and their canine companions, a groundbreaking study has emerged from the halls of Huazhong Agricultural University in Wuhan, China.

In the heart of Romania, at the University of Agricultural Sciences and Veterinary Medicine in Cluj-Napoca, a groundbreaking study is challenging the status quo of blood transfusions and oxygen delivery. Led by Ștefania-Mădălina Dandea, a faculty mem

In the sprawling landscapes of Uzbekistan, where camels have long been integral to both culture and commerce, a peculiar discovery has emerged that could reshape our understanding of tick-borne diseases and their impact on public health and industry.

In the heart of Athens, Greece, a team of researchers from the National Technical University of Athens has been tinkering with a novel approach to enhance electrochemical processes, with potential game-changing implications for the energy sector. Led