Author name: Paul Laurent

In the high-altitude realms of alpine fir forests, a silent drama is unfolding, one that could have profound implications for the energy sector and our understanding of ecosystem resilience. Qianwei Li, a researcher from the National Forestry and Gra

In the dynamic world of aquaculture, innovation is the key to sustainability and profitability. A groundbreaking study led by Sara F. Ghanem from the National Institute of Oceanography and Fisheries (NIOF) in Egypt has unveiled a promising new approa

In the heart of Morocco, where the argan tree thrives, a treasure trove of untapped potential lies in the by-products of argan oil production. Otmane Hallouch, a researcher from the Biotechnology, Analytical Sciences and Quality Control Team at the U

In the quest for sustainable and plant-based food alternatives, researchers have been exploring innovative ways to mimic the properties of animal-derived ingredients. A recent study led by Hyun Woo Choi from the Research Institute for Agriculture and

In the heart of America’s agricultural landscape, a pressing need has been identified that could reshape the future of agricultural education and, by extension, the energy sector. Kristopher R. L. Rankin III, a researcher from New Mexico State Univer

In a groundbreaking study published in ‘Microbiology Spectrum’, researchers have uncovered a significant mechanism by which viruses like HIV-1 and bovine leukemia virus (BLV) evade a key host defense system. Led by Changqing Yu from the Engineering C

In the lush, tropical landscapes of Indonesia, soybean cultivation faces a unique challenge: photoperiod sensitivity. This sensitivity to day length often results in lower yields, a significant concern for a country where soybean is a vital crop. How

In the relentless battle against crop-destroying viruses, a new ally has emerged from the microbial world, offering a glimmer of hope for farmers and the agricultural industry. Researchers from the Department of Plant Pathology, Centre for Plant Prot

In the bustling world of agritech, a groundbreaking study has emerged, turning the humble citrus peel into a powerhouse of potential for the energy sector and beyond. Led by Harsh Kumar at the Centre of Advanced Technologies, Faculty of Science, Univ

In the vast, often unforgiving landscapes of saline-alkali soils, farmers face an uphill battle to grow crops while minimizing environmental impact. A groundbreaking study led by Fangdi Chang, from the State Key Laboratory of Efficient Utilization of