Author name: Paul Laurent

In the heart of South Korea, researchers at Jeonbuk National University are making strides in the fight against mycotoxins, a pervasive threat to livestock health and agricultural productivity. Led by Dr. Jeong Woong Park from the Department of Anima

In a significant stride toward combating the escalating threat of mpox, researchers have developed a groundbreaking single-dose nanoparticle vaccine that has shown remarkable efficacy in preclinical models. This innovative vaccine, dubbed DAM-NP, is

In the quest to find sustainable and cost-effective alternatives to traditional fish feed ingredients, researchers have turned their attention to lupin meal. A recent study published in the journal ‘Aquaculture Reports’ (translated from Greek as ‘Rep

In a groundbreaking study published in *Future Foods* (translated from French as “Future Foods”), researchers from the Institut National de la Recherche Agronomique de Tunisie have explored a promising alternative to traditional wheat flour in cookie

In the quest for sustainable agriculture, scientists are turning to an unlikely ally: carbon nanotubes (CNTs). These tiny, cylindrical structures, with their remarkable properties, are emerging as a potential game-changer in the way we grow our food.

In a significant stride towards safeguarding fruit tree crops, researchers have developed a rapid and precise diagnostic tool for detecting and quantifying three devastating viruses. The study, led by Na Hee Kim from the Department of Agricultural Bi

In the intricate dance of plant-pathogen interactions, a recent study has shed light on a crucial step that could reshape our understanding of how fungal pathogens invade and manipulate their hosts. The research, led by Jiwon Choi from the Department

In the heart of Nigeria, a groundbreaking study is unraveling the genetic tapestry of Indigenous Chickens, promising to revolutionize poultry farming and potentially reshape the agricultural landscape. Led by Shola Rasheed Amao from the Department of

In the rolling hills of Moldova, a quiet revolution is taking place, one that could reshape the future of dairy farming and offer significant commercial impacts for the energy sector. Researchers at the Scientific-Practical Institute of Biotechnology

In the heart of Bulgaria, a quiet revolution is taking place in the fields of small fruit crops, one that could reshape the agricultural landscape and offer new opportunities for the commercial sector. Dr. D. Domozetova, a leading researcher at the U