Author name: Paul Laurent

In the heart of Pakistan’s agricultural landscape, a groundbreaking study is unfolding, promising to revolutionize how we approach crop resilience and wastewater reuse. Aneeza Ishfaq, a dedicated researcher from the Government College University Fais

In the heart of Saudi Arabia’s Al-Ahsa region, a groundbreaking study led by Dr. Mohamed EL-MOGY from King Faisal University is revolutionizing the way we think about drought-stressed agriculture. The research, published in the esteemed journal Notul

In the sun-scorched fields of Iraq, a groundbreaking study led by Dr. Huda E. Mahood from the University of Al-Qadisiyah is revolutionizing the cultivation of the prickly pear cactus, Opuntia ficus-indica. This research, published in the journal “Not

In the arid landscapes where soil salinity stifles crop growth, a glimmer of hope emerges from the laboratories of King Faisal University. Dr. Hossam S. EL-BELTAGI, a researcher at the College of Agriculture and Food Sciences, has uncovered a promisi

In the heart of Yemen, a groundbreaking study is unfolding that could reshape our understanding of plant tissue culture and its potential applications in the pharmaceutical and energy sectors. Ammar M.A. ALI, a dedicated researcher from Hajjah Univer

In the heart of Cuba, researchers have been delving into the intricate world of soybean genetics, and their findings could have significant implications for the agricultural and energy sectors. Daniela Pérez-Díaz, a scientist from the University of C

In the face of climate change, the agricultural sector is under increasing pressure to develop crops that can withstand environmental stresses, particularly drought. A recent study published in ‘Notulae Botanicae Horti Agrobotanici Cluj-Napoca’ (tran

In the heart of China’s Yunnan province, a treasure trove of genetic diversity is thriving in the form of wild rice species. These unassuming plants, with their remarkable adaptability and high photosynthetic rates, are now at the center of a groundb

In the relentless pursuit of enhancing crop resilience, a groundbreaking study has emerged, offering a beacon of hope for farmers battling the scourge of salinity stress. Led by Yalaga Rama Rao from Technology & Research, this investigation delves in

In the bustling world of meat processing, where hygiene and safety are paramount, a new study has shed light on the complex interactions between pathogens and the microbial communities that inhabit processing plants. Led by Rong Wang from the US Depa