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In a world where the population is rapidly urbanizing, the pressure on agricultural systems to produce more food with fewer resources has never been greater. A recent systematic review led by S. A. Alamu highlights how precision agriculture could be

In a noteworthy advancement for agricultural biotechnology, researchers have unveiled a promising method for the co-expression of two foreign genes using the Newcastle disease virus (NDV) as a vector. This innovative approach, developed by Ting Lan a

In a significant leap for smart agriculture, researchers have unveiled a novel method for detecting crop growth anomalies using unmanned aerial vehicles (UAVs). This new approach, known as the Yield Health Robust Transformer-YOLO (YH-RTYO), promises

In the bustling world of poultry farming, the late laying period of hens often presents a tricky challenge. Farmers are all too familiar with the risks of compromised intestinal health, which can lead to infections and inflammatory responses that thr

In the heart of Mingcheng Town, a recent study led by Zhou Xuexin has brought to light pressing concerns about the water quality in local rivers. The research, published in ‘Renmin Zhujiang’—which translates to ‘People’s Pearl River’—sheds light on h

In a fascinating twist for the agricultural sector, recent research has spotlighted microalgae, particularly Chlorella vulgaris, as a promising source of carotenoids, thanks to an innovative extraction method using Natural Hydrophobic Deep Eutectic S

In a world where sustainable food production is becoming increasingly critical, a recent study published in ‘Future Foods’ sheds light on a promising avenue for cultivated meat. Led by Woo-Ju Kim from Seoul National University of Science and Technolo

Mud crabs, particularly the gravid Scylla olivacea, are not just a culinary delight; they play a significant role in the aquaculture sector, especially in Southeast Asia. Recent research from Md. Abdul Hannan and his team at Universiti Malaysia Saraw

In the bustling world of aquaculture, where the stakes are high and the competition fierce, understanding the intricacies of fish immunity could be a game changer. A recent exploration led by Shan Nan Chen from the State Key Laboratory of Freshwater

In a fascinating exploration of aquaculture advancements, researchers have turned their attention to the microalgae Chlorella pyrenoidosa and its potential to boost the immune systems of juvenile hybrid groupers, a fish species prized in culinary cir