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In the heart of Punjab, India, Rajan Bhatt, a researcher at the Krishi Vigyan Kendra, Punjab Agricultural University, is on a mission to revolutionize how we feed the world while protecting the planet. His latest study, published in the Journal of Ag

In the sprawling fields of Florida, where the sun beats down and the soil tells a story of centuries, a new language is being forged. This isn’t the language of crops or weather patterns, but a precise, technical lexicon designed to revolutionize how

In the heart of Ethiopia, a city’s lifeblood is under scrutiny, and the findings could reshape how we approach water management in arid regions worldwide. Kombolcha City, nestled in the Awash River basin, is the focus of groundbreaking research led b

In the heart of Romania, at the University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, a buzz of innovation is taking place. Not in the fields or the labs, but in the humble beehive. Dr. Tudor N. Ternar, a leading expert in apicultu

In the heart of China, researchers are unraveling the genetic secrets of cucumbers, a humble vegetable that could hold the key to revolutionizing nitrogen use in agriculture. This isn’t just about pickles or salads; it’s about sustainability, efficie

In the sprawling fields of Argentina, a revolution is underway, one that could reshape the global agricultural landscape and, by extension, the energy sector. The South American nation has long been a pioneer in agricultural biotechnology, and now, i

In the heart of Morocco, researchers are reimagining how we grow our food, and the implications for the energy sector are as profound as they are promising. Rachid Lamzira, a scientist at the AgroBioSciences Program at Mohammed VI Polytechnic Univers

In the relentless battle against porcine epidemic diarrhea virus (PEDV), a silent but devastating foe of the global swine industry, a beacon of hope emerges from the lush fields of traditional Chinese medicine. Researchers, led by Liyan Wang from the

In the heart of Moscow, researchers are revolutionizing the way we think about farming. Ivan P. Malashin, a scientist at the Artificial Intelligence Technology Scientific and Education Center at Bauman Moscow State Technical University, is leading a

In the heart of Pakistan, researchers are unlocking the secrets of an ancient grain that could revolutionize agriculture in saline environments, offering a lifeline to farmers battling increasingly salty soils. Shahid Iqbal, a plant scientist at the