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In the heart of China, researchers at the Plant Biotechnology Centre of Jilin Agricultural University have made a significant stride in the quest to bolster soybean crops against drought stress. Led by Nooral Amin, a team of scientists has uncovered

In the quest to optimize dairy cow diets and reduce methane emissions, a recent study published in the journal *Frontiers in Veterinary Science* (translated from Chinese as “Frontiers in Animal Science”) has shed new light on the intricate balance be

In the rolling fields of Yunnan, China, scientists are unraveling the intricate dance of molecules that give tobacco its unique flavor and quality. A recent study led by Zhijun Tong of the Key Laboratory of Tobacco Biotechnological Breeding at the Yu

In the heart of Saudi Arabia, where the sun blazes and the soil is often unforgiving, a team of researchers led by Muien Qaryouti from the National Research and Development Center for Sustainable Agriculture (Estidamah) in Riyadh is redefining the fu

In the heart of Poland, a groundbreaking tool is reshaping the way land consolidation projects are evaluated, promising significant commercial impacts for the energy sector and beyond. Developed by Izabela Basista from the AGH University of Science a

In the heart of China’s Jiangsu province, a groundbreaking study led by Muhammad Sohail Memon from the Key Laboratory of Modern Agricultural Equipment and Technology at Jiangsu University is revolutionizing how we predict rice yields. By harnessing t

In the heart of Islamabad, Pakistan, at the Air University’s Department of Computer Science, a groundbreaking study led by Sara Mumtaz is revolutionizing the way we approach crop management. The research, published in the esteemed IEEE Access journal

In the quest for sustainable and renewable energy sources, microscopic algae are emerging as a promising alternative, offering a bounty of possibilities that could rival traditional agricultural crops. A recent review published in the journal “Scient

In the lush tropics, the mangosteen fruit has long been celebrated for its tangy sweetness and vibrant purple hue. But beyond its culinary appeal, the humble mangosteen peel is emerging as a potential powerhouse in the realm of health and wellness, w

In the bustling port city of Nha Trang, Vietnam, researchers are diving deep into the potential of tuna by-products, transforming what was once waste into a valuable resource. Nguyen Bach Trong, a faculty member at Nha Trang University’s Faculty of F