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In the heart of Pakistan, researchers are brewing up a storm in the world of plant science, and it’s all thanks to a humble leaf and some tiny particles. Sher Muhammad, a scientist at the Biotechnology Laboratory of the Agricultural Research Institut

In the lush, tropical landscapes where guava trees flourish, a silent revolution is underway, driven by the power of genomics. Researchers have just unveiled a trove of novel genetic markers for guava, a fruit cherished for its nutritional bounty and

In the heart of Morocco, researchers are revolutionizing the way we think about irrigation, and the implications for the energy sector are as vast as the Sahara. Picture this: a world where water is used with surgical precision, where every drop coun

In the heart of Iran, a groundbreaking study is redefining how we approach weed management in agriculture, with implications that could ripple through the energy sector. Ghazal Shafiee Sarvestani, a researcher from the Department of Plant Production

In the heart of South Korea, a groundbreaking study is challenging our understanding of how antioxidants can influence the molecular makeup of one of the country’s most prized cattle breeds. Hanwoo, renowned for its marbled beef and premium quality,

In the heart of Mozambique, researchers are turning trash into treasure, quite literally. Albertina Felizardo Manteiga, from the Department of Animal and Public Health at Eduardo Mondlane University, has been leading a groundbreaking study that could

In the heart of Kashmir, researchers are unlocking the genetic secrets of buckwheat, a pseudocereal packed with nutraceutical properties that could revolutionize the food industry and address global malnutrition. A recent study led by Madhiya Manzoor

In the heart of arid and semiarid regions, where water is as precious as gold, a silent threat lurks beneath the surface. Groundwater pollution, often invisible and insidious, poses a significant risk to these already water-stressed areas. But what i

In the heart of Africa’s tropical forests, a silent symphony of photosynthesis is playing out, and scientists are finally tuning in. A groundbreaking study led by Dr. R. Doughty from the College of Atmospheric and Geographic Sciences at the Universit

In the heart of Pakistan, researchers are revolutionizing the way we think about one of the world’s oldest cultivated crops: the date palm. Najamuddin Solangi, a scientist at the Date Palm Research Institute affiliated with Shah Abdul Latif Universit