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In the quest to enhance the stability and bioavailability of essential nutrients, researchers have turned to innovative food processing techniques and protein interactions. A recent study led by Wenyu Fang from the Department of Food Science and Tech

In the rapidly evolving world of unmanned aerial vehicles (UAVs), researchers are constantly pushing the boundaries of what these machines can achieve. A recent study published in the *Journal of Harbin University of Science and Technology* (translat

In the realm of industrial automation and remote manipulation, precision and responsiveness are paramount. A recent study published in the IEEE Access journal, titled “Enhanced Teleoperation of Robotic Arms Through Master-Slave Configuration With Mul

In the heart of Pakistan’s agricultural landscape, a revolution is brewing, one that promises to transform the way we farm and secure our food future. At the forefront of this green revolution is Ayesha Khaliq, a researcher from the Center of Data Sc

In the heart of Brazil, researchers are unraveling the intricate impacts of heat stress on aged laying hens, with findings that could reshape the poultry industry and its energy consumption patterns. Silvana Gomes Gonzalez, a dedicated researcher fro

In the heart of Alexandria, Egypt, a groundbreaking discovery is unfolding, one that could revolutionize the biotechnology and pharmaceutical industries. Ghada A. Youssef, a researcher from the Botany and Microbiology Department at Alexandria Univers

In a groundbreaking study published in the journal *Discover Applied Sciences* (translated from Arabic as “Revealing Applied Sciences”), researchers have uncovered significant insights into how SARS-CoV-2, the virus responsible for COVID-19, impacts

In the shadowy corners of our environment, an invisible threat lurks—microplastics (MPs). These tiny particles, ubiquitous and insidious, have raised significant concerns about their potential impacts on human health. Now, a groundbreaking study publ

In the vast world of plant biology, tiny structures called trichomes are making a big splash. These hair-like formations on the surface of plants have long been known to play crucial roles in defense, water retention, and UV protection. However, a ne

In the intricate world of insect behavior and genetics, a groundbreaking study has unveiled a novel interaction between gustatory receptors and the serotonin pathway in silkmoths, potentially reshaping our understanding of pest control and agricultur