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In the heart of Iran, a treasure trove of untapped energy lies hidden in the fields, waiting to be harnessed. Agricultural residues, the often-overlooked byproducts of farming, are piling up to the tune of over 200 million tons annually. This vast, r

In the bustling world of agritech and veterinary science, a groundbreaking study led by Iwan Sahrial Hamid from the Department of Veterinary Science at the Faculty of Veterinary Medicine, Universitas Airlangga in Surabaya, Indonesia, has shed new lig

In the heart of sub-Saharan Africa, where cassava is a staple food for millions, a groundbreaking discovery is set to revolutionize the way we think about this humble root crop. Researchers, led by Bertrand Bachaumond Hankoua from the Food Biotechnol

In the vast and dynamic world of aquaculture, a recent study led by Xiaomin Hu from the State Key Laboratory of Breeding Biotechnology and Sustainable Aquaculture, Institute of Hydrobiology, Chinese Academy of Sciences, has shed new light on the intr

In the quest to enhance poultry production and egg quality, researchers have long explored the benefits of selenium, a trace mineral crucial for various biological functions. A recent study led by Jianmin Zhou from the Key Laboratory of Feed Biotechn

In the relentless battle against crop-destroying pests, scientists have long sought to understand the intricate defense mechanisms that plants employ to protect themselves. A recent study published in the journal ‘Rice’ (Oryza) sheds new light on how

In the vast and interconnected web of life, the rise of antimicrobial resistance (AMR) is a looming threat, not just to human health, but also to the delicate balance of ecosystems and the industries that depend on them. A recent study, published in

In the bustling world of agritech, a groundbreaking review published in the journal ‘iMetaOmics’ (which translates to ‘Integrated Metabolomics’) is set to revolutionize our understanding of gut microbiota regulation. Led by Pei Zhong from the Institu

In the lush, verdant landscapes of Indonesia, particularly on the island of Java, a rich tradition of herbal medicine thrives, deeply rooted in centuries of cultural heritage. Among these traditions, jamu—Indonesian herbal drinks—stand out as both a

In the arid landscapes of Bastam, Iran, a silent battle is being waged beneath the surface. Unauthorized agricultural wells, tapping into precious groundwater reserves, are causing water tables to plummet and ecosystems to degrade. But a new study, l