Research

In the heart of Burkina Faso, market gardeners are grappling with a dual challenge: boosting their crop yields while navigating the pitfalls of unsustainable agricultural practices. A recent study led by Issouf Zerbo from the University Center of Ten

In the ever-evolving world of agriculture, the delicate balance between maximizing crop yields and maintaining soil health is a hot topic. Recent research led by Zhou Zhang from the College of Chemical Engineering at Nanjing Forestry University sheds

In a fresh twist on sustainable farming, recent research out of Lincoln University, led by P. V. Nguyen from the Department of Soil Science, sheds light on the potential of leguminous green manures to enhance crop productivity while addressing long-s

In a world where sustainable farming practices are becoming increasingly vital, a recent study sheds light on the potential of using goat and sheep manure in hydroponic systems. Conducted by Hupenyu A. Mupambwa from the Sam Nujoma Marine and Coastal

In the realm of modern agriculture, where the balance between productivity and sustainability hangs by a thread, a recent study from the University of Basel shines a light on a promising avenue for enhancing crop yields. Led by Lena von Saldern from

In the sun-soaked fields of Sicily, where the rich soil nurtures the celebrated Pizzutello tomato, a recent study has shed light on an innovative approach to tackling one of agriculture’s most pressing challenges: drought. Conducted by Nicolò Iacuzzi

In the vast and often arid landscapes of Australia, a quiet but significant shift is taking place beneath our feet. Recent research led by Eleonora Egidi from the Hawkesbury Institute for the Environment at Western Sydney University sheds light on ho

In the heart of India’s agricultural landscape, where rice paddies stretch as far as the eye can see, a new study sheds light on the complex interplay of fertilizer use among paddy growers. Conducted by Girish Kumar Jha from the Division of Bioinform

In the heart of West Africa, where yam cultivation thrives, a recent study is shedding light on the intricate relationship between water yams and their bacterial companions in the soil. Conducted by Shunta Kihara from the Department of International

As the world grapples with the pressing challenges of climate change, a recent study sheds light on an often-overlooked contributor to greenhouse gas emissions: rice cultivation. Published in the Journal of Sustainable Agriculture and Environment, th