Research

In a recent study from Shanxi Agricultural University, researchers have taken a deep dive into the water needs of major crops in Shanxi Province, shedding light on how irrigation requirements and drought conditions have shifted over time. This resear

In a landscape where sustainability is becoming a paramount concern, the recent study led by Andreas Hopf from the School of Chemical and Biomolecular Engineering at the University of Sydney shines a light on the potential of dry fractionation of pul

A recent study has shed light on the fascinating relationship between nutrient elements in thyme and its antibacterial properties, potentially paving the way for more sustainable agricultural practices. Conducted by Sevinc Adiloglu from Tekirdağ Namı

In the heart of Sri Lanka’s central highlands, a pressing issue is brewing among smallholder vegetable farmers: the responsible use of pesticides. A recent study led by Samitha Udayanga from the Bremen International Graduate School of Social Sciences

In the realm of agriculture, where the stakes are high and the need for sustainable practices is ever-pressing, a recent study sheds light on a crucial method for measuring greenhouse gases in crop production systems. Led by Tumaini Erasto Robert Maz

In the ever-evolving landscape of agriculture, the quest for efficiency and sustainability is more pressing than ever. A recent exploration led by Hans Motte from the Department of Plant Biotechnology and Bioinformatics at Ghent University sheds ligh

In the realm of modern agriculture, where space is often at a premium and sustainability is non-negotiable, the latest findings from a team at the Goiano Federal Institute of Education, Science and Technology in Brazil shed light on a fascinating asp

In the heart of China’s agricultural landscape, the Fengjiashan Irrigation District (FID) is stepping into a new era of water management and crop optimization. Recent research led by Yujie Yuan from the College of Water Resources and Architectural En

In the bustling world of agriculture, lentils hold a special place. They’re not just a staple food in many cultures; they’re also a vital crop for farmers around the globe, especially in regions like Bangladesh, where the challenges of disease can be

In the heart of Western Ethiopia, the Jarmet wetlands are undergoing significant changes that could have far-reaching implications for both biodiversity and agriculture. A recent study led by Amanuel Kumsa Bojer from the Ethiopian Artificial Intellig