Research

In the heart of the Loess Plateau, a long-term study spanning over three decades has shed light on how different fertilization methods impact soil properties, particularly hydraulic characteristics and moisture retention. Led by Yang Yingnan from the

In a recent examination of arable land use in Inner Mongolia, researchers have uncovered significant shifts that could reshape agricultural practices in the region. Led by Liu Dujuan from Xi’an Aeronautical Polytechnic Institute, the study delves int

Recent research has shed light on the agricultural water use efficiency between two vital regions of China: the Yellow River basin and the Yangtze River Economic Belt. This study, led by Hao Ming from the College of Geography and Environmental Scienc

In the heart of Inner Mongolia’s Xiliaohe Plain, researchers are diving deep into the challenges posed by soda salinized cultivated land, a terrain that has long been a thorn in the side of farmers. This area, known for its unique saline-alkali condi

In a significant development for European agriculture, researchers have harnessed Earth Observation (EO) data to provide a comprehensive look at crop diversity across the EU. This initiative, led by Marijn van der Velde from the European Commission’s

In a fascinating exploration of the hidden treasures within our oceans, researchers have turned their attention to the Actinomycetota, a group of bacteria known for their remarkable ability to produce bioactive natural products. The study, spearheade

In the world of agriculture, where the balance between productivity and environmental stewardship is often a tightrope walk, recent research from Xueliu Gong and his team at the Institute of Resources, Ecosystem and Environment of Agriculture at Nanj

In the bustling realm of urban agriculture, where every square foot of soil matters, a recent study sheds light on the intricate dance between soil health and crop yield. Carolyn A. Zeiner from the Department of Biology at the University of St. Thoma

Urban agriculture is carving out a significant niche within our regional food systems, and recent research highlights just how vital it is for sustainable urban development. A special section in the journal “Urban Agriculture & Regional Food Systems”

In a remarkable turn of events, the city of Mekelle in northern Ethiopia has seen its open spaces transform from underutilized plots into vital sources of sustenance amid a challenging period marked by the Tigray siege. A recent study conducted by Ti