Research

In an exciting development for aquaculture, researchers from the China-Norway Joint Lab on Fish Gut Microbiota have unveiled promising results regarding the use of a probiotic derived from the bacterium Bacillus velezensis T23. This research, led by

In a fascinating twist on food science, researchers from Thailand have turned their attention to the humble passion fruit peel, uncovering its potential as a source of high-quality pectin. This work, led by Rattanaporn Pimisa from the Program in Agri

In a world where precision farming is becoming increasingly vital, a recent study sheds light on how general-purpose AI can streamline agricultural practices, particularly in counting crops. This research, led by Konlavach Mengsuwan from the Leibniz

In the ever-evolving world of agriculture, keeping an eye on soil moisture is akin to watching the weather for a farmer; it’s all about timing and precision. A recent study led by Jibo Yue from the College of Information and Management Science at Hen

As the world grapples with the dual challenges of a booming population and the pressing realities of climate change, innovative solutions are emerging to help farmers adapt and thrive. One such solution lies in the realm of nanotechnology, which is p

In the world of tea cultivation, where climate challenges loom large, researchers are uncovering the intricate mechanisms that can bolster plant resilience. A recent study led by Shizhong Zheng from the College of Biological Science and Engineering a

In a recent study published in *Frontiers in Plant Science*, researchers have taken a deep dive into the genetic blueprints of two important wetland plants, Typha latifolia and Typha domingensis. These species, commonly known as cattails, play a cruc

In a world where food security hangs in the balance, a recent analysis has uncovered the burgeoning intersection of IoT technology and blockchain in agriculture, potentially reshaping how farmers manage their operations. This deep dive into the liter

In the ever-evolving world of agriculture, the integration of technology is becoming increasingly vital. A recent study led by Youcef Djenouri from the Norwegian Research Center at the University of South-Eastern Norway sheds light on how autonomous

In a recent dive into the genetic intricacies of Brassica juncea, researchers have uncovered key insights that could significantly influence the oilseed market. This study, led by Bin Yang from the College of Agriculture at Hunan Agricultural Univers