Research

In a world increasingly aware of the need to manage waste sustainably, a recent study shines a light on how we can transform food waste into valuable compost more efficiently. Conducted by Vladimir Mironov and his team at the Winogradsky Institute of

In a world where heavy metal contamination poses a significant threat to agricultural productivity, a recent meta-analysis sheds light on a promising ally for farmers: 2,4-epibrassinolide (EBR). This plant growth regulator has caught the attention of

In an innovative leap for food preservation, researchers from the Division of Livestock Products Technology at SKUAST-J in Jammu, India, have explored an unusual yet promising avenue: using cricket protein to create a bioactive film that enhances the

In a significant stride towards sustainable waste management, researchers from Khon Kaen University in Thailand have unveiled the potential of earthworms in tackling the environmental challenges posed by tannery leather sludge. The study, led by Chut

Soil, often dubbed the unsung hero of agriculture, is facing a profound crisis that demands our immediate attention. Recent research led by F. Terribile from the Interdepartmental Centre on Earth Critical Zone at the Università di Napoli Federico II

In a recent exploration of meat quality, researchers have turned their focus to a unique breed of chicken known as Woorimatdag No. 2 (WRMD2), a native breed from Korea. This study, led by Yousung Jung from the Department of Applied Animal Science at

In the heart of India’s agricultural landscape, where the golden fields of basmati rice sway gently in the breeze, a silent battle is being fought against a formidable foe: the bakanae pathogen, Fusarium fujikuroi. This pathogen, notorious for its de

In a world where food security hangs in the balance, the agricultural sector is increasingly turning to technology for solutions. A recent study led by Hetarth Raval from the School of Computer Science and Engineering at Vellore Institute of Technolo

In a fascinating exploration of how collaborative robots, or cobots, are reshaping industries, a recent study sheds light on their potential in agriculture, manufacturing, and logistics. Conducted through the SESTOSENSO project, a European Union init

In the bustling urban landscapes of today’s world, the challenge of feeding a growing population is becoming increasingly complex. Traditional farming practices often clash with the realities of space limitations and resource scarcity, especially in