Research

In the heart of India, a silent revolution is taking place beneath our feet, one that could redefine the future of agriculture and, by extension, global food security. Researchers, led by Priyadarshani A. Khambalkar from the Department of Soil Scienc

In the sun-scorched landscapes of the Arab world, a pressing dilemma is unfolding at the intersection of water and energy. As global ambitions for green hydrogen production surge, water-scarce regions are grappling with the stark reality of their fin

In the heart of Nigeria, a groundbreaking study is challenging the status quo in animal husbandry, with implications that could ripple through the agricultural sector and beyond. Dr. Ganiyu O. Sanusi, a researcher from the Department of Animal Health

Nestled in the northeast coast of Sumbawa Island, West Nusa Tenggara, Saleh Bay is a semi-enclosed water body that borders the Flores Sea. This region, rich in natural resources, has long been a hub for fisheries, tourism, agriculture, and industry.

In the heart of Yiyuan County, Shandong Province, a quiet revolution is taking place in the peach orchards, one that could redefine the future of fruit farming and potentially offer a blueprint for other agricultural sectors. Researchers from the Res

In the heart of Algeria, a city grapples with a challenge that echoes across the globe: urban sprawl. Batna, a city with a rich history and a growing population, is no stranger to the pressures of urban expansion. But a recent study published in the

In the heart of Ogun State, Nigeria, a groundbreaking study is reshaping our understanding of how land use patterns influence soil thermal properties, with significant implications for the energy sector. Led by Saheed Adekunle Ganiyu of the Departmen

In the quest for sustainable and nutritious food sources, a team of researchers led by Hamdan Khattib from the Bio-Compounds and Immune-Mediated Diseases Group at MIGAL—Galilee Research Institute, has uncovered promising anti-inflammatory properties

In the heart of Malawi, a critical question looms over the agricultural sector: how can smallholder farmers lift themselves out of poverty? A recent study published in *Discover Agriculture* (which translates to *Utangulizi wa Kilimo* in English) off

In a world grappling with the environmental toll of meat production, the search for sustainable alternatives has led to some unusual candidates—namely, insects. Yet, despite the buzz around insect-based foods, a recent study published in the journal